Chicken gizzards stewed in sour cream
Chicken gizzards stewed in sour cream

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken gizzards stewed in sour cream. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken gizzards stewed in sour cream is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Chicken gizzards stewed in sour cream is something which I have loved my whole life.

Rinse gizzards and place in a large pot. Chicken gizzards with sour cream and soy sauce. More stock photos from Rawlik's portfolio.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken gizzards stewed in sour cream using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken gizzards stewed in sour cream:
  1. Get 500 gr Chicken gizzards
  2. Make ready 2 pcs Onions
  3. Get 1 pc Carrot
  4. Make ready 1 cup Sour Cream
  5. Get Tomato paste 1 tb.s
  6. Take Ground Cinnamon 1 t.s
  7. Get Ground Nutmeg 1/4 t.s
  8. Get Ground Cloves 1/4 t.s
  9. Get Salt
  10. Get Pepper
  11. Prepare leaf Bay
  12. Take Vegetable oil
  13. Get Fresh dill

Souffle with caramel sauce and fig slices. Cooked, Chicken, Delicious, Mixed, Snack, Rural, Sour, Cook, Table, Cream, Rustic, Pork, Gizzards, Wooden, Gourmet, Stewed, Casserole, Nutrition, Hot. The Best Chicken Gizzard Recipes on Yummly Chicken gizzards contain a host of health benefits and are easy to make at home.

Steps to make Chicken gizzards stewed in sour cream:
  1. Clean and wash chicken gizzards, put in the pot with cold water. After water start to boil add some salt and bay leaf and and boil for about 75 minutes on small fire - Cut the Onions into half rings. - Carrots grate on a coarse grater. - Boiled chicken gizzards cut into 2-3 pieces each.
  2. On a heated pan pour vegetable oil, put the onions and carrots and fry onion until transparent. Add chopped gizzards to the onions and carrots. - Add the sour cream and one spoon of tomato paste, ground cinnamon, ground nutmeg, ground cloves. Season with salt and pepper. Cover and simmer on low heat for about 15 minutes. - Sprinkle with finely chopped dill when served.
  3. Video with my cooking https://youtu.be/A1hpXs8YNPI?sub_confirmation=1

We break down the nutritionals and how to cook chicken gizzards to perfection. A chicken gizzard is a small but strong organ found in the digestive tract of a chicken. The organ is responsible for grinding up ingested food. These useful spices can be used to cook so many different meals! We are having Sauteed Chicken Gizzards today on the menu.

So that is going to wrap it up with this exceptional food chicken gizzards stewed in sour cream recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!