Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ground turkey homemade breakfast sausage. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Homemade turkey breakfast sausage, nicely seasoned with sage, marjoram, and red pepper Nutritional Information. This is definitely going to be a staple. Turn plain ground turkey into flavorful sausage just by adding a bit of brown sugar, sage, thyme This is exactly how I make my breakfast sausage from ground turkey only I do go a little lighter on I love this recipe!
Ground Turkey Homemade Breakfast Sausage is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Ground Turkey Homemade Breakfast Sausage is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have ground turkey homemade breakfast sausage using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ground Turkey Homemade Breakfast Sausage:
- Take 16 ounces ground turkey 85/20
- Make ready 1 teaspoon salt
- Get 1 ⁄2 teaspoon dried parsley
- Prepare 1 ⁄4 teaspoon rubbed sage (or more)
- Prepare 1 ⁄4 teaspoon fresh coarse ground black pepper
- Take 1 ⁄4 teaspoon dried thyme (or more)
- Take 1 ⁄4 teaspoon crushed red pepper flakes (optional)
- Make ready 1 ⁄4 teaspoon coriander
- Prepare 1 ⁄4 teaspoon msg (such as Accent flavor enhancer)
- Make ready 3/4 cayenne pepper for spicer(optional)
- Make ready Marinate over night for best results
These patties cook up juicy and full of flavor. Growing up we had breakfast sausage just about every morning. Pancakes or grits are just not the same without some savory sausage to go with it. Homemade Breakfast Sausage Recipe Turkey Breakfast Sausage Turkey Sausage Tasty Ingredients Homemade Turkey Sausage Have you ever wanted to sub ground turkey for ground sausage in a recipe?
Instructions to make Ground Turkey Homemade Breakfast Sausage:
- Combine all ingredients for the flavor of your choice in a medium bowl. - Form the sausage into patties and cook in a skillet over medium heat until brown.
- Oven method bake Preheat oven. I'm using 400 degrees convection. Anything from 375 to 425 with or without convection should be fine but you will need to adjust time and perhaps need a couple of minutes under a broiler at the end to brown up some.
- Rimmed baking dish with light spray for sticking for oven method pre heat oven.
Here's how you can transform the turkey with spices already in your spice rack! Ground turkey sausage is also a healthy alternative to regular breakfast sausages because turkey has less fat than pork sausages. I use turkey thigh to make this turkey breakfast sausage recipe because it makes the patties juicier and richer in flavor. However, if you want to make this breakfast. This recipe for homemade breakfast sausage is low in calories, made with a combo of pork and turkey, they're the only kind of breakfast sausage you'll need!
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