Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, meatballs dressed in eggplant. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Meatballs dressed in eggplant is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Meatballs dressed in eggplant is something which I’ve loved my whole life. They are nice and they look wonderful.
Meatballs dressed in eggplant Recipe by lenale. After the mixture chills, roll the mixture into even-sized balls and place onto a sheet pan lined with parchment paper. Cook's tip: I recommend using a small ice cream scoop to scoop the mixture out of the.
To get started with this recipe, we must prepare a few components. You can cook meatballs dressed in eggplant using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Meatballs dressed in eggplant:
- Take 5 eggplants
- Get For the meatballs
- Get 250 g ground meat
- Prepare 1 onion finely chopped
- Prepare 1 egg
- Get 2 slices soaked stale bread
- Get 1 tbsp vinegar
- Make ready 1 tbsp fresh or dried spearmint
- Prepare 1 tbsp oregano
- Make ready 2 tbsp olive oil
- Prepare salt, pepper
- Prepare For the sauce
- Take 300 g tomato sauce
- Get 1 clove garlic
- Get 2 tbsp olive oil
- Prepare salt, pepper
- Make ready 1 tsp sugar
If you have any leftover eggplant, use it as a pick-me-up for the rest of your weeknight meals, with. Words can not explain this creation. I test froze one cooked patty - still excellent. Next time I will cut the eggplant a tad bigger - maybe a little bigger then the size of dice - I also added chopped banana pepper & jalopeno to the rest of the batch (I made double right off.
Instructions to make Meatballs dressed in eggplant:
- Cut the eggplants into thick strips, spread them out on a baking tray lined with greaseproof paper, sprinkle with a little olive oil and bake using the grill on both sides.
- Knead all the ingredients for the meatballs and place the mixture in the fridge for one hour.
- To make the sauce, sauté the garlic for a bit in the olive oil and discard it. Add the rest of the ingredients and boil for 10-15 minutes. Let the sauce cool a little.
- Form small meatballs and wrap each one with an eggplant strip. Place the rolls in a pyrex baking tray, pour the sauce over them and cover the baking tray with a lid or aluminum foil.
- Bake at 180°C for about 1 hour.
Meatballs are a staple for a variety of dishes, from spaghetti to slow cooker appetizers, and just because you're avoiding meat doesn't mean you have to miss out. Toss your meatless meatballs in marinara, simmer in sweet and sour sauce, or just. See more ideas about Food, Fun halloween food, Halloween recipes. Roasted eggplant rolled and stuffed with feta cheese, tomato sauce, and organic parsley. Cypriot style meatballs grilled on bed of tzatziki, tomatoes, onions, and cucumber..
So that is going to wrap it up for this special food meatballs dressed in eggplant recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
