Warm Latin Style Chipotle Potato Salad
Warm Latin Style Chipotle Potato Salad

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, warm latin style chipotle potato salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Lechon Asado - Cuban Grilled Pork. Spicy Lentil and Sweet Potato Stew with Chipotle. Warm Salad with Grilled Asparagus and Prawns with Sherry Vinaigrette.

Warm Latin Style Chipotle Potato Salad is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Warm Latin Style Chipotle Potato Salad is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have warm latin style chipotle potato salad using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Warm Latin Style Chipotle Potato Salad:
  1. Make ready potato salad
  2. Prepare 4 large russet potatoes
  3. Make ready 1 can chipotle peppers in sauce, 7.5 ounce can
  4. Take 3 scallions
  5. Get 1 lime, juice and zest
  6. Prepare 1/3 cup sour cream
  7. Make ready 1/3 cup fresh cilantro
  8. Take 1 avocado, diced
  9. Prepare 1/4 tsp salt
  10. Prepare 1/2 tsp smoked spanish paprika

The ingredient that makes this potato salad famous: GOYA®. Combine TABASCO® Chipotle Sauce with bacon to make a smoky potato salad that's full of flavor. I originally had Chipotle potato salad while traveling. After returning home I searched and found this recipe.

Instructions to make Warm Latin Style Chipotle Potato Salad:
  1. Cook potatoes until tender. I microwaved them at two- three minutes per potato. You may bake them at 425°F. for 45 minutes or boil them till tender.
  2. In a bowl, empty can of chipotle peppers in sauce. Cut peppers into bite sized pieces.
  3. Slice scallions thin, add.
  4. Zest then juice the lime. Add to bowl.
  5. Add in all other ingredients. Mix together.
  6. Pour over warm potatoes that have been sliced into large chunks.
  7. Mix well and serve.
  8. Recipe by taylor68too.

Recipe for a Latin style shrimp potato salad made with shrimp, potatoes, carrots, onion, garlic and mayonnaise. With warmer weather promising lots of potential potlucks and barbecues, I decided it was high time I came up with my own signature potato salad. Part of the series: Recipes for Potato Salad. Chipotle potato salad requires about two pounds of nice red potatoes. Scoop the potatoes into a medium bowl with a slotted spoon.

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