Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, angie's bacon & cheese quiche. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Angie's Bacon & Cheese Quiche is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Angie's Bacon & Cheese Quiche is something which I have loved my entire life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have angie's bacon & cheese quiche using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Angie's Bacon & Cheese Quiche:
- Take 6 slices of cooked crispy bacon crumbled (you can also chop the bacon up raw and cook it that way as well)
- Make ready 6 green onions chopped
- Take 2 oz. Cheddar cheese
- Take 2 oz. shredded parmesan
- Make ready 3 eggs
- Get 1 1/4 cup Bisquick
- Prepare 4 tbsp unsalted butter (room temperature)
- Take 2 tbsp boiling water
- Get 1 1/2 cup half and half
- Make ready 1/4 tsp cayenne pepper (add another 1/4 teaspoon if you like it spicy)
- Get 1/2 tsp salt
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Steps to make Angie's Bacon & Cheese Quiche:
- Heat oven to 350°
- Grease bottom and sides of a 9 inch pie plate.
- Stir your Bisquick and butter until blended. Add your 2 tablespoons of boiling water, stir vigorously until doughy ball forms. Press dough onto bottom and up sides of pie plate.
- Sprinkle bacon, onion and cheeses onto the bottom of the crust. In a medium bowl whisk eggs, half&half, salt and cayenne pepper until blended. Pour into crust.
- Bake 30-40 minutes until edge is golden brown and center is set.
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So that is going to wrap this up with this special food angie's bacon & cheese quiche recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
