Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, my mamma's crowd pleasing potato salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Southern style with simple ingredients and old-fashioned flavor". The best Southern potato salad uses pretty much the same traditional ingredients: potatoes, mayo, mustard, eggs, relish, and seasonings. Thank you so much for posting it to All Recipes for others to use and for sharing.
My Mamma's Crowd Pleasing Potato Salad is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. My Mamma's Crowd Pleasing Potato Salad is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook my mamma's crowd pleasing potato salad using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Mamma's Crowd Pleasing Potato Salad:
- Take 5 lb red potatoes
- Take 2 lb carrots, peeled and grated
- Get 1 bunch celery, finely chopped into little cubes, tops and bottoms removed
- Take 1 small onion, coarsely chopped (so it can be removed later if you like)
- Prepare 3 clove garlic, lightly smashed
- Prepare 4 tbsp extra virgin olive oil, or whatever oil you prefer
- Take 1 bottle of your favorite ranch dressing, should be about 16 ounces
- Prepare 1 tsp paprika, or to your taste
- Take 1 salt and pepper to taste
One of my adopted recipes that I have updated. The recipe comes from EverydayCook.com and makes quite a large bowl of potato salad. Peel, cube, and boil potatoes in large pot of salted water. And find you a sweet onion like a Vidalia, not an ol' strong one.
Instructions to make My Mamma's Crowd Pleasing Potato Salad:
- Wash potatoes and cut to size of your liking. Par boil the potatoes until tender when pierced with a fork.
- Meanwhile prep your veggies. Wash, trim,peel and grate the carrots (I use the food processor). Wash, trim, and chop celery. Put in a bowl, cover and set aside.
- When potatoes are tender but not too soft, drain and set aside to cool. Heat oil in a large pan, add onion pieces then crushed garlic. Sauté until it starts to slightly brown but do not burn.
- Add potatoes, turn them over with a large spoon to coat with oil. Cook until soft or of desired consistency (I like to let them cook until they start to turn golden). Discard onion and garlic, put potatoes in a large bowl, add carrots, celery, ranch dressing and paprika. Stir and taste, add salt and pepper, or more paprika until it tastes perfect.
- Enjoy warm, at room temperature, or chill in the refrigerator. My Mom used to make a big bowl in the morning so we had it to munch on all day :)
My Grandmother Swears by This Kitchenaid Egg Slicer for Everything from Potato Salad to Cornbread Dressing. Learn how to make Mama's Wet Potato Salad. Combine potatoes and remaining ingredients in a large bowl; toss gently. My Mom's Potato Salad recipe is based on classic potato salad and it's truly AMAZING! This recipe is great for beginners just starting to find their way around the.
So that’s going to wrap this up with this special food my mamma's crowd pleasing potato salad recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!