Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, herb mashed potatoes. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Herb Mashed Potatoes is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Herb Mashed Potatoes is something which I’ve loved my whole life.
Give the garlic herb mashed potatoes one final taste and add more salt, if needed. Pile a big scoop on to a plate, add a little extra butter if you're feeling like a rebel, and dig in! Add milk mixture to mashed potatoes; beat until smooth and creamy.
To get started with this recipe, we must prepare a few components. You can cook herb mashed potatoes using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Herb Mashed Potatoes:
- Take 4 large Idaho potatoes; peeled and diced
- Prepare 2 tbsp rosemary; minced
- Make ready 1 tbsp sage; minced
- Make ready 1 tsp thyme; minced
- Prepare 1 tbsp parsley; minced
- Make ready 4 clove garlic; peeled
- Make ready 1 1/2 stick butter; cubed
- Prepare 2/3 cup parmesan cheese; grated
- Prepare 1/2 cup heavy cream
- Make ready 1 large dollop of sour cream
- Get 1 salt and pepper
By The Good Housekeeping Test Kitchen. I doubled this mashed potatoes recipe for Thanksgiving this year, and my Instant Pot was very full but it worked great…just be careful when Can I make this herb & garlic mashed potatoes recipe vegan? Looking for a healthier and more flavorful take on the classic mashed potatoes? Try using a good olive oil and a Tuscan herb paste for flavoring.
Steps to make Herb Mashed Potatoes:
- Cover potatoes and garlic with cold water. Add a pinch of salt. Boil until potatoes are fork tender. Drain.
- Return to burner on high heat for approximately 30 seconds to remove excess moisture. Add butter, cream, herbs, sour cream, and cheese. Thoroughly incorporate. Season.
- Use the parsley to garnish.
- Variations; Bacon, citrus zest, buttermilk, milk, oregano, diced tomatoes or jalapenos, cilantro, tarragon, mustard, horseradish, shallots, caramelized onions, chives, scallions
Homemade Garlic Herb Mashed Potatoes, boiled puree, on dark rusty table, copy space Garlic Herb Mashed Potatoes. This was a nice change from plain mashed potatoes. I used Alouette light garlic and herb cheese spread. Begin other dishes for your Add herbs, then potatoes back to the pot. Mash potatoes, adding stock as you work to achieve your.
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