Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baby squid stew. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Delicious#Squids#Mushroom Simple And Easy Stew with Mushroom Healthy and Affordable That can be found in every Grocery Stores Hope you Likes it And If you. An easy, tasty stew with Spanish flavours. Served on its own, it can be served as a tapas or as a main dish over buttered noodles.
Baby squid stew is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Baby squid stew is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook baby squid stew using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baby squid stew:
- Make ready 4 baby squid
- Make ready 3 potatoes
- Get 1 leek
- Take 1 onion
- Take Small glass white wine
- Get 1 tsp Smoked paprika
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Steps to make Baby squid stew:
- Add olive oil ans poach the onions and the leek until soft.
- Add smoke paprika and stir
- Cut the baby squids into small rings. Add them to the slow cooker. Leave it cooking for 10 minutes.
- Add white wine and wait until evaporates the alcohol (10min)
- Add a glass of water or veggy stock if you have.
- Leave it boil very gentle for 30-40 min untill potatoes are done.
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