Honey Sriracha Chicken Breast
Honey Sriracha Chicken Breast

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, honey sriracha chicken breast. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Honey Sriracha Chicken Breast is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Honey Sriracha Chicken Breast is something that I’ve loved my entire life.

There's nothing better than a deliciously tender and juicy chicken recipe that's made with just a handful of ingredients. A dose of Sriracha gives these chicken breasts an extra bump of flavor and creates the most perfect sweet and sticky sauce. Making these Honey Sriracha Chicken Breasts is so easy.

To get started with this recipe, we have to first prepare a few ingredients. You can cook honey sriracha chicken breast using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Honey Sriracha Chicken Breast:
  1. Get 4 Chicken Breasts
  2. Prepare 1/3 cup honey
  3. Take 1/3 cup sriracha sauce
  4. Make ready 1 cup panko bread crumbs

I wanted to use cauliflower rice so I sauteed onions and added garlic with it. Cheesy Brown Rice, Broccoli and Chicken Casserole. Cajun Sausage and Peppers Foil Packs. These chicken skewers marinated in honey, lime juice, and Sriracha are every bit as good as they look — and if you haven't tried Sriracha, the Next, prepare the chicken.

Steps to make Honey Sriracha Chicken Breast:
  1. Mix honey and sriracha into a small condiment bowl or dish until well mixed. Flour the chicken (optional)
  2. With brush, coat the chicken breast with honey Sriracha mixture. Make sure you coat both sides. Place in a bowl when done pour remaining mixture on chicken
  3. Place panko bread crumbs on plate or in plastic bag to bread chicken.
  4. Place breaded chicken in a baking dish and bake in over for 50 minutes at 350

I've specified boneless skinless chicken thighs for this recipe because they're more flavorful than chicken breasts and. Preparing a Sunday dinner never seemed so easy. Preparing baked honey sriracha chicken breast and mouthwatering seasoned roasted brussel sprouts for my. Chicken Breast - some lean protein to fill out your meal. The chicken really soaks up the flavor of the sauce and becomes incredibly fork tender.

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