Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, vegetarian okonomiyaki. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Vegetarian okonomiyaki is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Vegetarian okonomiyaki is something which I have loved my entire life. They are nice and they look wonderful.
Vegetarian okonomiyaki - a Japanese savoury pancake that's a lot easier to make than it sounds! These vegetarian okonomiyaki are an easy version of the traditional Japanese dish - perfect little. This Okonomiyaki recipe is a framework for making a delicious traditional Japanese pancake (whether you're vegan or not).
To begin with this particular recipe, we must first prepare a few components. You can have vegetarian okonomiyaki using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian okonomiyaki:
- Get 1 cup plain flour
- Make ready 2 cups Yogurt
- Make ready 1 tbsp Soy sauce
- Get 1/2 tsp pureed ginger/ Ginger Powder optional
- Prepare 1 tsp Black pepper
- Get 2 cups shredded green cabbage
- Get 2 spring onions(I had not use here but mostly use in authentic recipe)
- Make ready 2 Chilies thinly sliced
- Get 1 tbsp oil
- Prepare Salt as per taste
The ingredients for these vegan savory omelets or pancakes are super easy to get and cheap! After you make the batter, you can pretty much add any. Our Japanese chef friend came over to our house to teach us a few Japanese recipes. Here we'll show you how to make vegan okonomiyaki :D Subscribe for more.
Steps to make Vegetarian okonomiyaki:
- Except oil mix all ingredients together
- Apply little oil on flat pan.Spread batter in desire shape or round and cook it on medium flame
- When it’s little release from surface then cook other side.
- Serve with Mayonnaise or salad cream, Sriracha(hot chilli sauce) Chopped spring onions(Optional) - Sesame seeds
Supercharge your diet with this vegetarian okonomiyaki with eggs, cabbage, pak choi and spring onions. It makes a healthy, low calorie lunch option. Peel & grate the potatoes into a large bowl. Add two of the eggs and flour, the fish sauce or dashi stock and mix to create a loose batter. Okonomiyaki–AS YOU LIKE IT (thanks to Willie Shakespeare) -Grill is a literal translation.
So that is going to wrap it up with this special food vegetarian okonomiyaki recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
