Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, zesty greek pasta. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Zesty Greek Pasta is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Zesty Greek Pasta is something that I’ve loved my entire life. They are nice and they look fantastic.
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To get started with this recipe, we must first prepare a few components. You can have zesty greek pasta using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Zesty Greek Pasta:
- Get 1 PKG spaghetti noodles
- Get 1/4 cup shallots, minced
- Get 2 garlic cloves. minced
- Prepare 1 Roma tomato, chopped
- Get 1/2 cup green olives, chopped
- Prepare 3 tbsp pesto
- Take 2 tbsp olive oil
- Make ready feta cheese. I used tomato basil
- Take oregano
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Instructions to make Zesty Greek Pasta:
- In a pot, boil water and add noodles. Cook per package directions
- In a skillet add olive oil, then add shallots and garlic, cook 2 min. Add in cooked noodles, pesto and oregano
- Toss all to coat, cooking about 3 min in skillet
- Serve in a bowl, top with olives, tomato and feta. I added a but of lemon zest to the top as well.
- BAM! This is a fast dinner, very good. Add in chopped chicken for a bit heartier of a meal. Hope you like!
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