Cranberry Cream Cheese Cake
Cranberry Cream Cheese Cake

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cranberry cream cheese cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

What people are saying about cranberry cream cheese pound cake. Just made this for Christmas and made a little tester with it, oh it More Delicious Cranberry Recipes. Homemade dough is layered with sweetened cream cheese and fresh.

Cranberry Cream Cheese Cake is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Cranberry Cream Cheese Cake is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cranberry cream cheese cake using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cranberry Cream Cheese Cake:
  1. Get 95 grams butter
  2. Make ready 60 grams cream cheese (softened)
  3. Prepare 1 tsp grated lemon rind
  4. Take 1/2 cup granulated sugar
  5. Take 1 large egg
  6. Make ready 1/2 cup self-raising flour
  7. Get 5 tbsp plain flour
  8. Prepare 1/2 cup cranberries (frozen/dry)
  9. Take 1 confectioner's sugar

This Cranberry Bliss Coffee Cake Recipe a delicious coffee cake loaded with cranberries, white chocolate, and a cream cheese frosting. Divide batter evenly between your loaf pans. Cranberry Pecan Brownie with Cream Cheese SwirlsCubes N' Juliennes. A moist orange zest cake with fresh cranberries with a sweet cream cheese orange frosting.

Steps to make Cranberry Cream Cheese Cake:
  1. Preheat oven to 180C/350F. Grease a 15x21 loaf pan. Beat butter, cream cheese, lemon rind and sugar till light and fluffy.
  2. Add in egg, continue mixing till well combined. Stir in flours. Fold in cranberries. Spoon in mixture into prepared tin pan.
  3. Bake for an hour, or until tester comes out clean. Stand cake till cool, dust with confectioner's sugar.
  4. ***for bigger servings, double all the ingredients (steps are the same) and may use a bundt cake pan or 9-inch cake pan

A sweet yet tart holiday cake. This Orange Cranberry Cake uses both orange juice and orange zest. The orange zest is where so much of the vibrant orange flavor comes from. Blend cake mix, cream cheese, milk and add eggs and beat. Make this cardamom layer cake with a cranberry filling, cream cheese frosting, and sugared cranberries.

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