Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, quick & easy white wine chicken spinach pesto. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick, as an adjective, refers to something moving with high speed.
Quick & easy White wine chicken spinach pesto is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Quick & easy White wine chicken spinach pesto is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have quick & easy white wine chicken spinach pesto using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Quick & easy White wine chicken spinach pesto:
- Take 1 lb boneless skinless chicken breast
- Take 1/2 tbsp olive oil, extra virgin
- Prepare 5 oz dry white wine
- Get 1 packages Knorr pesto seasoning
- Make ready 6 oz fresh spinach
- Make ready 1 oz parmesan cheese, shaved
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Instructions to make Quick & easy White wine chicken spinach pesto:
- Cube the chicken. Toss with half package of knorr seasoning.
- Heat oil on skillet on high heat. Add chicken and cook 2 minutes, stirring every 30 seconds. Add 1 oz white wine, continue stirring for 2 more minutes. Reduce heat to medium.
- Add spinach and remaining wine, stir, then add remaining knorr seasoning. Stir constantly until spinach is wilted and chicken is cooked. Optional: add a tablespoon of jarred pesto and stir in for extra pesto taste.
- Serve in a bowl and sprinkle on shaved parmesan cheese.
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