Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, quick & easy no-cook mediterranean tomato melange for fish & chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick, as an adjective, refers to something moving with high speed.
Quick & Easy No-Cook Mediterranean Tomato Melange for Fish & Chicken is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Quick & Easy No-Cook Mediterranean Tomato Melange for Fish & Chicken is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have quick & easy no-cook mediterranean tomato melange for fish & chicken using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Quick & Easy No-Cook Mediterranean Tomato Melange for Fish & Chicken:
- Make ready 1/2 cup quartered grape or cherry tomatoes
- Get 12 pitted green olives, quartered
- Take 2 teaspoons capers
- Get 2 teaspoons caper brine (for the salt element)
- Prepare 1 Tablespoon minced shallot (or onion if you don't have shallot)
- Make ready 4 basil leaves, chiffonaded
- Prepare 1 teaspoon lemon zest
- Make ready 1 Tablespoon lemon juice
- Make ready 1 Tablespoon olive oil
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Steps to make Quick & Easy No-Cook Mediterranean Tomato Melange for Fish & Chicken:
- Just throw all the ingredients into a medium bowl and give it a few gentle folds to evenly distribute the ingredients.
- That's it! Enjoy. :)
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