Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, apple cinnamon and almond cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Apple cinnamon and almond cake is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Apple cinnamon and almond cake is something that I’ve loved my entire life.
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To begin with this particular recipe, we must first prepare a few components. You can cook apple cinnamon and almond cake using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Apple cinnamon and almond cake:
- Take 120 g soft butter
- Get 1 cup sugar
- Take 50 ml oil
- Make ready 1 tsp vanilla essence
- Take 2 eggs
- Make ready 1/4 tsp salt
- Prepare 1 tsp baking powder
- Take 1 tsp baking soda
- Take 1 tsp cinnamon powder
- Prepare 1/2 tsp mixed spice powder
- Get 1 1/4 cup plain sifted flour
- Make ready 2 apples peeled and grated
- Make ready 60 g chopped almonds
- Take Icing sugar for dusting
The sponge is soft and moist with apple flavour all the way through. Lovely served either warm or chilled, on its own or accompanied by cream, vanilla ice-cream or custard. Apple almond cake - No flour, No refined sugar. When I am invited to diner, I rarely go empty-handed.
Steps to make Apple cinnamon and almond cake:
- Preheat the oven at 180 °c - Cream the butter and sugar together, add the oil, eggs and vanilla essence.
- Beat well, add the flour, baking powder, baking soda, salt, cinnamon and mixed spice.
- Mix through, fold in the apples and nuts. Spoon the batter in a greased round tin and place in the oven for 40/45mins or till toothpick comes out clean.Dust with icing sugar when it has cooled and enjoy as a dessert or with a hot drink.
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