Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, quick chicken dum biryani. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Quick chicken dum biryani is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Quick chicken dum biryani is something which I’ve loved my entire life.
Chicken dum biryani recipe with step by step pictures. Dum biryani, a classic dish of the Mughal Nizams is an eye-catching aromatic rice loved by all. We all love biryani, but when it comes to preparing them most of us, step back because of the tedious process.
To begin with this recipe, we must first prepare a few components. You can cook quick chicken dum biryani using 29 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Quick chicken dum biryani:
- Take For rice:
- Prepare 2 cups Basmati rice
- Take 1 tsp oil
- Get 3 cloves
- Get 3 cardamom
- Take 1 inch cinnamon
- Prepare 1 bayleaf
- Make ready Salt as required
- Make ready For gravy:
- Get 500 gms chicken
- Make ready 2 sliced onions
- Get 1 bayleaf
- Make ready 2 cloves
- Make ready 1 inch cinnamon
- Get 1 tsp shahi jeera
- Get 1 star anise
- Make ready 2 cardamom pods
- Make ready 2 tsp ginger and garlic paste
- Get Salt as required
- Prepare 1/2 tsp turmeric
- Take 2 tsp chilli powder
- Prepare 2 tsp shahi biryani masala
- Get 2 tbsp curd
- Make ready Handful cilantro
- Get Handful mint leaves
- Take Other ingredients:
- Take Saffron soaked milk
- Take 1 tsp ghee
- Prepare Roasted cashews
Chicken Dum Biryani is a slow cooking process and this process is very essential to bring the perfect flavors out of the dum biryani. It is a Dum method and it is called so as the chicken marinade and the rice is placed inside the cooking pot and is tightly sealed with a chapathi dough and cooked by not. I more often make this Hyderabadi Chicken Dum Biryani recipe which is most easy to make and just so easy. I would make the marinade a day before I bet making biryani couldn't get any simpler than this.
Instructions to make Quick chicken dum biryani:
- Wash and soak rice for 30 mins. Drain water. Boil enough water and add all ingredients mentioned for rice. Add the drained rice and cook till 80% done and strain and keep covered.
- Heat 3 tbsp oil, add sliced onions and fry them until golden brown. Remove half of it and keep aside.
- Add cardamom, cinnamon, star anise, shahi jeera, bay leaf and ginger garlic paste and saute.
- Add chicken and cook for 2 mins. Add all masalas and cook for 5 mins.
- Add curd mix well and cook till done. Add cilantro and mint and mix well.
- Remove it from flame. Spread rice on top. Sprinkle mint and cilantro. Sprinkle cashews and fried onions. Pour ghee on top.
- Cover it with the lid and seal it with wheat dough if required not to allow the steam to escape.
- Put it on tawa on low flame and keep for 20 mins.
- Rest it for 15 mins. Serve hot.
You should certainly try this Hyderabadi Chicken Dum Biryani recipe if you love easy recipes. Chicken Dum Biryani Recipe is one of the best ways to make biryani and mind you, it is full of very distinct flavours. The most important of which comes from the very many spices like cardamom, cinnamon, cloves that are added to it. These spices give the biryani a tempting aroma that can be. Our Dum Biryani is a one-pot-wonder!
So that’s going to wrap this up for this special food quick chicken dum biryani recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
