Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mexican meatloaf. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This taco-seasoned meatloaf is a Mexican-American comfort food everyone will love and want seconds of. Bake until an instant-read thermometer inserted into the center of the meatloaf registers. It had great flavour, not overpowering but nicely spiced, and held together well.
Mexican meatloaf is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Mexican meatloaf is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook mexican meatloaf using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mexican meatloaf:
- Prepare 1 packages taco seasoning
- Get 1 can enchilada sauce
- Make ready 1 box taco shells crunched up
- Get 3 lb ground hamburger
- Prepare 3 eggs
- Make ready 1 1/2 cup taco sauce or salsa
- Make ready 1/2 cup bread crumbs
- Get 1 1/2 cup mexican cheese
- Take 1 tomato chopped
- Get 1 packages ranch dressing
- Prepare 1 packages spanish rice cooked
This Mexican Meatloaf is packed with beef, cheese, seasonings, chilies and salsa. The results are a mouthwatering meal! I had a lifelong aversion to meatloaf up until the past couple years. Mexican Vegan Meatloaf - Pulsed Beans Mexican Vegan Meatloaf - Bean, Spice and Veggie Mixture with Vegan Cheese So I set out to make the ultimate vegan meatloaf.
Instructions to make Mexican meatloaf:
- Take following ingredients and stir thoroughly meatloaf wont be firm like most even after cooking
- Place meat in crockpot n press down wont be firm like normal meat loafs turn crock pot on low cook for five to six hours each crockpot is different on times
- Get help use spatula n drain meat loaf grease out of crockpot next preheat oven to 350 take 13x9 dish transfer meat pressing it down again wont be firm
- After meat is in the 13x9 dish add cheese then chopped tomato n taco shells then pour the enchilada sauce over taco shells bake about 15 minutes till shells are done n cheese is melted
One with the consistency and texture of a. Learn how to make Mexican meatloaf & see the Smartpoints value of this great recipe. This is my husband's absolute favorite dinner right now. We are big fans of Mexican cuisine in our family and I have been known to schedule the. This Mexican Meatloaf is an easy, five-ingredient, one-pot wonder.
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