Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, stuffed rolled meatloaf. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Not much harder to make than plain meatloaf, this dressed-up version is nice enough for company. Place meat mixture in center and spread out over dough. Sprinkle meat with cheese, bell pepper.
Stuffed Rolled Meatloaf is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Stuffed Rolled Meatloaf is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook stuffed rolled meatloaf using 19 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Stuffed Rolled Meatloaf:
- Get meat mixture
- Prepare 1 lb ground chuck
- Get 1 lb lean ground pork
- Take 1 tsp salt
- Take 1/4 tsp ground black pepper
- Make ready 1/4 cup worcestershire sauce
- Take 2 large eggs, beaten
- Take 2/3 cup bread crumbs, I substitute panko sometimes
- Prepare 1/2 tsp garlic powder
- Get 1/3 cup fresh chopped parsley
- Get 1 tbsp dehydrated onion flakes
- Prepare 1/4 cup heavy cream
- Take meatloaf filling
- Take 6 oz fresh baby kale and spinach mix
- Prepare 1/2 of a large white onion, very thinly sliced, about 1/2 cup
- Take 6 white button mushrooms, thinly sliced
- Prepare 10 oz goat cheese log, you may substitute any cheese you desire
- Prepare gravy/ meatloaf topping
- Make ready 1 can of cream of mushroom soup, 10.5 ounce can
Mario Batali's stuffed meat loaf is a deluxe yet easy take on the classic. He simply rolls spinach, prosciutto and cheese into the ground beef and. Stuffed meat rolls are not only delicious but also pretty easy to prepare. Blue Cheese Meatloaf in Bacon Wrap.
Steps to make Stuffed Rolled Meatloaf:
- In a large bowl add both meats and bread crumbs.
- In a mixing bowl, add salt, worcestershire sauce, eggs , cream and spices. Mix well.
- Mix liquid in with meat mixture.
- First spread out a piece of tin foil over your baking dish. Next, lay out a large piece of parchment paper over that. This will assist you in rolling the meatloaf. Spread meatloaf on the parchment in a 10"x16" rectangle.
- Take the spinach, kale mix and lay it over the meatloaf.
- Then layer onion slices.
- Next layer on mushrooms.
- Press the first ingredients into meatloaf. Place cheese in the middle of the meatloaf.
- Start rolling meatloaf trying to roll as tightly as possible. Have seam side down on baking sheet. Reposition loaf to middle of parchment.
- On a baking dish with edges( to contain juices from spilling during cooking.
- Place in a preheated 350°F Fahrenheit oven. Cook for 55-60 minutes.
- Take meatloaf out of the oven and let rest 10 minutes.
- In the meantime, heat up mushroom soup over a medium heat. Empty can into a large pot. Using empty can as a measuring cup, fill it halfway with hot water.
- Heat over medium heat until just coming to a low boil. Whisk until smooth and creamy. If you have extra mushrooms, you can add some to the soup and add even more flavor.
- Slice meatloaf and pour soup over as a gravy. Use on mashed potatoes too which I love serving with this meatloaf. This method is a great cheat method for an easy, tasty gravy.
Chicken & Zucchini Stuffing Mix CasseroleWho Needs A Cape. But STUFFED, ROLLED meatloaf is not just any meatloaf. One slice into this beauty and you'll know exactly what I mean. This meatloaf is rolled, stuffed with cooked chopped vegetables. Stuffed Meatloaf: If you plan to stuff the meatloaf with cooked chopped vegetables, and cheese flatten into a rectangle on wax or.
So that is going to wrap this up with this exceptional food stuffed rolled meatloaf recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!