Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, the best chili con carne 🌶. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
The best Chili con carne 🌶 is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. The best Chili con carne 🌶 is something that I’ve loved my entire life.
Heat oil in a large saucepan over medium heat. Cook green pepper, and onion, until softened. Add the ground beef and cook until browned.
To begin with this recipe, we have to prepare a few ingredients. You can have the best chili con carne 🌶 using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make The best Chili con carne 🌶:
- Take 400 g beef
- Prepare 1 chili
- Get 2 onions
- Prepare 80 g tomato paste
- Prepare 400 g canned tomatoes
- Make ready 300 g canned corn
- Take 500 g kidney beans
- Get Vegetable oil for frying
- Get Salt, sugar and pepper on taste
- Prepare Sour cream for serving
- Take Rice for serving
Chili con carne is a staple of Tex-Mex cuisine, and in my opinion it is very similar to the frijoles charros that we eat in Mexico. It does taste quite different, but is so delicious! Some of the main characteristics of most chili recipes are that they have beans, and that they have a deep smoky flavor. Yes, you can freeze chilli con carne, although we would suggest freezing the chilli and the rice separately, if you can.
Steps to make The best Chili con carne 🌶:
- Finely dice onion and chili.
- Heat up vegetable oil in a large saucepan over medium heat. Add ground beef and sauté for approx 2-3 min. Add chili and onions and sauté 3 more minutes.
- Add tomato paste to saucepan and continue to sauté for approx 2-3 min. Season with salt and pepper
- Add canned tomatoes, corn and kidney beans. Stir well to combine.
- Leave to simmer for approx 15-20 min over low medium heat. Stir occasionally. Season to taste with sugar, salt and pepper. Enjoy with aromatic rice and serve with sour cream!
Chilli will store in the freezer for up to six months. Best chilli con carne recipes to make. Nalley Original Canned Chili Con Carne With Beans >>>See On Amazon<<< Nalley brings to the table a delicious blend of fine meat, beans, tomato paste and a seasoning filled with all the right spices. This chili from Nalley is high in fiber and low in the additional fats. In a large soup pot or cast-iron Dutch oven over medium-high heat, saute ground beef and onions until the meat becomes gray in color; drain off fat and discard.
So that’s going to wrap this up for this special food the best chili con carne 🌶 recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
