Tofu with Hot Chilli Tomato Sauce
Tofu with Hot Chilli Tomato Sauce

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tofu with hot chilli tomato sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Tofu with Hot Chilli Tomato Sauce is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Tofu with Hot Chilli Tomato Sauce is something which I have loved my entire life.

TOFU sambal is a favourite dish in South East Asia where it is eaten with rice, stews and as a side dish by itself. Here I have a recipe that is simple easy and fast to make. Combine ingredients for the filling and mix well.

To get started with this recipe, we must first prepare a few components. You can have tofu with hot chilli tomato sauce using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Tofu with Hot Chilli Tomato Sauce:
  1. Make ready 1 carrot
  2. Prepare 3 tomatos
  3. Get 1 onion
  4. Make ready 1/2 tbsp red pepper powder
  5. Take soy sauce
  6. Get 1 tbsp peanut oil
  7. Prepare 200 grams tofu

A vegetarian recipe of fried tofu tossed in a simple tomato sauce flavored with soy sauce and chili Step one. This Tofu in Tomato Sauce dish is super easy to make and you can serve it as a side dish or main entrée. Wrap the tofu block in a few layers of paper towel. Tofu is a blank canvas so eating it plain is never recommended.

Instructions to make Tofu with Hot Chilli Tomato Sauce:
  1. Carrot and onion peeled and chopped.
  2. Chop tomatos
  3. Put oil into the pan
  4. Put onion and cook until gold
  5. Add your chopped carrot and tomatos
  6. Cook for about 2mins . Then add 1 pinch of sea salt
  7. Pour into a little bit of hot water
  8. Add your red pepper powder and soy sauce. I used the korean one.
  9. Add your tofu
  10. Cover the lid and let it shimmer for 15 - 30 mins
  11. Serve! I ate this with white rice. Yummyyy!!!

It is best fried and paired with a bold sauce, such as spicy tomato or teriyaki. Hot pot is a simmering pot of broth, set in the middle of the dining table on a portable gas stove. Guests have their choice of assorted uncooked side dishes like. Our tofu katsu is made of cubes of tofu, coated in breadcrumbs and shallow-fried until golden. It's very addictive and best enjoyed with sweet chilli sauce.

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