Pasta Smoked Sausage and Sauerkraut
Pasta Smoked Sausage and Sauerkraut

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pasta smoked sausage and sauerkraut. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This German-inspired one-skillet dinner combines smoked sausage slices, potatoes, sauerkraut, ale and whole grain mustard for a quick and hearty meal. The potatoes and sausage turned out really good but the sauerkraut tasted awful. I usually like sauerkraut so I am not sure if it was the beer I.

Pasta Smoked Sausage and Sauerkraut is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Pasta Smoked Sausage and Sauerkraut is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have pasta smoked sausage and sauerkraut using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pasta Smoked Sausage and Sauerkraut:
  1. Prepare Pasta—————-
  2. Take 1 tablespoon extra Virgin olive oil
  3. Get 1/2 pound noodles
  4. Make ready 1 quart water to boil pasta
  5. Prepare Panfry————————-
  6. Take 1 pound smoked sausage
  7. Take 1 stick butter
  8. Get 1 medium onion diced
  9. Get 28 ounces sauerkraut
  10. Get 1/4 cup chopped parsley
  11. Prepare To taste salt and ground black pepper
  12. Make ready 1/2 stick butter

Smoked sausage and sauerkraut goes into the crock pot all day with chicken stock, seasonings and vegetables. Slow Cooker Smoked Sausage and Sauerkraut Soup. Enjoy a simple smoked Polish sausage and sauerkraut recipe with apple juice, Granny Smith apples, and bacon—perfect for a potluck or tailgating. Polish sausage and sauerkraut are a perfect combination.

Steps to make Pasta Smoked Sausage and Sauerkraut:
  1. Slice the sausage into bite sized pieces. Boil the sausage and the pasta.
  2. Sauté the onions in the butter, when translucent add the cooked pasta and sausage pieces, when the pasta has absorbed most of the butter then add the sauerkraut, and chopped parsley. Add the salt and pepper.
  3. When everything is mixed add the 1/2 stick butter in pats. Stir just a bit. Add 1 cup of the pasta-sausage water. Cover and simmer for 15 - 20 minutes.
  4. Serve I hope you enjoy!

This recipe shows off the duo in a simple way, adding the taste of apples, bacon, and. Lightly browned kielbasa, a popular smoked sausage, tastes great served on a warm bed of sauerkraut. Kielbasa and Sauerkraut is an easy family meal that can. Pasta is mixed with smoked sausage and a tomato sauce, topped with breadcrumbs and cheese, then baked to perfection. Peel the potatoes, cut into chunks, put in a pot with the sauerkraut, and barely cover with water.

So that’s going to wrap it up with this special food pasta smoked sausage and sauerkraut recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!