Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, stir fry green veggies & bread. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Stir fry green veggies & bread is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Stir fry green veggies & bread is something that I have loved my entire life. They are fine and they look wonderful.
Vegetable stir-fry is a quick and easy Asian dish. For this recipe I'm using my favorite green veggie but you can use any greens you like. The great thing about a stir fry is that you can sneak in extra veggies.
To begin with this particular recipe, we have to prepare a few components. You can cook stir fry green veggies & bread using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Stir fry green veggies & bread:
- Get slices Bell peppers (green,red,yellow)cut into thin
- Prepare 1 inch Green beans (8-9)cut in
- Prepare 1 carrot cut in thin slices
- Take 1 zuchhini cut in thin slices
- Make ready pieces Broccoli cut in small
- Make ready to taste Salt and black pepper
- Prepare 3-4 brown bread slices
- Get 2-3 table spoon olive oil
This Ginger Veggie Stir Fry is bursting with lots of fresh vegetables and coated with a spicy sauce flavored with garlic and ginger. This handy vegan stir-fry makes a satisfying supper, with a sticky sweet and spicy sauce. Seitan, peanut butter and a mix of veggies is a winning combination. Stir-fry chunks of firm tofu and serve over noodles and canned pineapple pieces for a budget-friendly homemade Chinese inspired dinner.
Instructions to make Stir fry green veggies & bread:
- Take 2-3 table spoon of olive oil and sauté beans for 2 minutes
- Add carrots sauté it for about 2-3 minutes
- Add all the bell peppers sauté it for 2-3 minutes
- Add zucchini Now OR sauté zucchini separately for 4-5 minutes. Now add salt and pepper to taste
- Serve it with brown bread with pesto sauce(optional)
This stir fry is healthy and can be eaten with rice, quinoa, or on its own. And just like that, it's Meatless Monday. I'll be the first one to admit that in my I found myself not being able to get this veggie stir fry out of my mind over the next few days. I did a little research online to see how they could've gotten. Our livers go through a lot - they're involved in hundreds of essential functions such as processing food, getting rid of toxins and fighting off infection.
So that’s going to wrap it up with this special food stir fry green veggies & bread recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
