Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, sausage casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sausage casserole is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Sausage casserole is something that I have loved my entire life. They’re nice and they look wonderful.
The Hairy Bikers' sausage casserole is like a big hug on a cold winter's day! Warming and filling, it's the ultimate comfort food. The Hairy Bikers' take on sausage casserole makes a wonderfully warming and filling dish, and it freezes brilliantly.
To get started with this particular recipe, we have to first prepare a few components. You can cook sausage casserole using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sausage casserole:
- Prepare 8 good quality sausages, cut into bite size
- Prepare 1 onion, sliced
- Prepare 2 cloves garlic, chopped
- Take 1 red pepper, sliced
- Get 4-5 chestnut mushrooms, chopped
- Prepare 4-5 sundried tomatoes
- Make ready Small glass of red wine
- Make ready Jar passata
- Make ready 1 tbsp olive oil
- Get 1 tsp sugar
- Take 1 tsp paprika
- Make ready chopped basil
A fuss-free recipe, this is a cheap family meal option that. With A Buttery Pecan Crust, A Whipped Cream Cheese Layer, Light And Fluffy Pumpkin Spice Pudding, And More Whipped Cream Topped Off With Chopped Pecans, This Pumpkin Delight Dessert Is Absolutely Irresistible! Today i'm going to show you how to make my Sausage & Bean Casserole. All cooked in one pot to save on the washing up and can be made ahead too!
Instructions to make Sausage casserole:
- Fry the sausages in a wok or large pan in the olive oil. Once cooked remove and keep to one side
- Using the same pan fry the onion and garlic until soft. Then add the pepper, mushrooms and sundried tomatoes, and cook for a further few minutes
- Add the sausages, turn up the heat, add the red wine and cook for a few minutes to reduce slightly
- Add the passata, sugar, paprika and basil. Then leave to simmer for half an hour or so
- Great served with veg, rice, pasta or crusty bread
This hearty sausage casserole is quick to put together and uses baked beans to make it an easy midweek meal. You can make this recipe gluten Heat the oil over a high heat in a large casserole dish and add the sausages. Brown all over, then lift out on to a plate. This hearty sausage casserole dish is warming, tasty and very simple to prepare. This sausage and noodle casserole is made with condensed soup and a crumbled French fried onion topping.
So that’s going to wrap this up with this exceptional food sausage casserole recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
