Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy savory meatloaf. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Savory Meatloaf is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Easy Savory Meatloaf is something which I’ve loved my whole life.
This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good! My variation on the stuffing meatloaf recipies that are so popular.
To get started with this recipe, we must prepare a few ingredients. You can cook easy savory meatloaf using 14 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Easy Savory Meatloaf:
- Make ready 2 lb ground beef
- Take 1 cup seasoned bread crumbs
- Prepare 1 egg
- Take 1 onion diced
- Prepare 1 bell pepper diced
- Get 1 carrot, peeled and diced
- Take 1 tsp seasoned salt
- Take 1/2 tsp pepper
- Get 1 tsp garlic powder
- Prepare 1 tsp onion powder
- Get 1 cup ketchup
- Take 1/2 cup barbecue sauce
- Make ready 2 tbsp butter
- Get 1/4 cup half and half milk
Meatloaf is a childhood dinner staple that's ready in under an hour. It's perfect for weeknight family Meatloaf may seem like a vintage recipe no one makes anymore, but these recipes will have you. Meatloaf is a delicious staple dinner, but it goes well with more than just mashed potatoes and broccoli. I love this savory, flavorful, home-warming dish so much.
Steps to make Easy Savory Meatloaf:
- Preheat oven to 350°F.
- Saute onion and bell pepper in butter just until browned lightly.
- In a large bowl combine sauted vegetables,diced carrots(use a food processor or cheese grater for finely diced carrots), egg,ground beef,half and half, bread crumbs and seasonings. mix ingredients together well.
- Line a rectangular baking pan with foil and spray foil with cooking spray(saves a ton of clean up later).
- Shape the meat mixture into a ball and set in the middle of the pan. Press the meat out to desired shape and thickness, creating a large loaf. Do not add sauce yet.
- Bake in the oven at 350 for 40 minutes,uncovered.
- Combine ketchup and barbecue sauce in a bowl.
- Take the meatloaf out after 40 minutes, and pour sauce over meatloaf. Use a spoon to cover the loaf evenly.
- Place loaf back in the oven for another 20 minutes, uncovered.
- After taking the loaf out be sure to wait at least 15 minutes before you cut it so that it will not fall apart. This step is important to keep it together and juicy.
Need quick and easy meal ideas that the whole family will love? Check in every Friday for dinner ideas. This week's meal is Savory and Sweet Meatloaf. The Savory Meatloaf recipe out of our category Meat! This Savory Homestyle Meatloaf has a blend of ground pork & ground chuck with a bit of Montreal Meatloaf is that menu item that catches your eye because it speaks to your inner kid.
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