Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, sausage casserole. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
The Hairy Bikers' sausage casserole is like a big hug on a cold winter's day! Warming and filling, it's the ultimate comfort food. The Hairy Bikers' take on sausage casserole makes a wonderfully warming and filling dish, and it freezes brilliantly.
Sausage casserole is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Sausage casserole is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have sausage casserole using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sausage casserole:
- Prepare 1 packages herb croutons
- Make ready 2 lb sausage
- Prepare 4 eggs
- Prepare 2 1/2 cup milk
- Get 1 tsp mustard
- Take 1 can cream of mushroom soup
- Prepare 2 cup shredded sharp cheddar
A fuss-free recipe, this is a cheap family meal option that. With A Buttery Pecan Crust, A Whipped Cream Cheese Layer, Light And Fluffy Pumpkin Spice Pudding, And More Whipped Cream Topped Off With Chopped Pecans, This Pumpkin Delight Dessert Is Absolutely Irresistible! Today i'm going to show you how to make my Sausage & Bean Casserole. All cooked in one pot to save on the washing up and can be made ahead too!
Steps to make Sausage casserole:
- Prep the night before.
- In a 13x9 dish, line bottom with croutons. Cook sausage and drain. Add evenly over croutons. In a bowl, blend 2 ½ cups milk, mustard, cream of mushroom soup, 4 eggs. Pour over croutons/sausage and top with 2 cups of sharp cheddar. Refrigerate overnight.
- Preheat oven to 300°F. Bake for 1 hour.
This hearty sausage casserole is quick to put together and uses baked beans to make it an easy midweek meal. You can make this recipe gluten Heat the oil over a high heat in a large casserole dish and add the sausages. Brown all over, then lift out on to a plate. This hearty sausage casserole dish is warming, tasty and very simple to prepare. This sausage and noodle casserole is made with condensed soup and a crumbled French fried onion topping.
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