Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, meatloaf. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
The best meatloaf recipes, with photos, videos, and tips to help you cook. Find traditional recipes and turkey versions. Текущее видео. Best MeatLoaf songs are curated in this music video playlist.
Meatloaf is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Meatloaf is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have meatloaf using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Meatloaf:
- Get Meatloaf
- Prepare 1 lb Ground Beef
- Take 1 Diced Onion, Bell Peppers (Optional)
- Prepare 1 envelope Lipton Onion Soup Mix
- Make ready 1 large Egg
- Prepare 1 cup Bread Crumbs
- Prepare 1 cup French Dressing (Low Calorie Works Too)
- Take Ketchup Topping
- Prepare 1 Ketchup
- Make ready 1 Worcestershire Sauce
- Prepare 1 Brown Sugar
Producer · Musician/Band · Movie/Television Studio. Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Последние твиты от Meat Loaf (@RealMeatLoaf). Meatloaf has long been a popular American dish, and many consider it a comfort food.
Steps to make Meatloaf:
- Preheat oven to 350°F.
- Mix the ketchup, Worcestershire sauce, and brown sugar. The amounts are your preference, but the Worcestershire is strong, so be careful.
- Saute onions and peppers, if you're using any, until they're soft. Don't use too many, or the loaf may not stick together correctly.
- In a bowl, mix the hamburger, onion soup mix, veggies, and the egg. I suggest using your hands; it's the best way to mix thoroughly.
- Next is the French dressing and bread crumbs. This is a bit tricky at first, but trust me you'll get it once you start. Add about 1/2 cup of each to start, and add from there what you need to make sure the loaf isn't dry or too sticky. It should come off your fingers, but not crumble.
- Put it into a loaf pan (we use the same one that we would for banana bread). My mom used glass, we use metal, and it doesn't matter too much.
- Bake about 30 minutes, until the top feels firmer.
- You can drain some of the grease now if you want, we tilt the pan and hold the loaf with a paper towel. Then spread plenty of the ketchup mix on top, and bake for another 15 minutes.
- Of course, if it doesn't seem cooked through, it can easily take more time.
- Give it maybe ten extra minutes to cool, and enjoy!
The meatloaf is versatile as well. Change your everyday meatloaf up with different seasoning or herb blends or use. Meatloaf is a comfort food classic that will never go out of style. Meatloaf Main Dish Comfort Food Restaurants. Photo By: Tara Donne ©Food Network.
So that is going to wrap it up with this special food meatloaf recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
