Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sriracha-bacon meatloaf. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Sriracha-Bacon Meatloaf is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Sriracha-Bacon Meatloaf is something that I’ve loved my whole life. They are fine and they look wonderful.
It's a Mashup Explosion SEASON FINALE. We're bringing the bacon back, but if that's not enough, there's beer and cheese and Sriracha. Mix the ketchup and Sriracha together, and brush over the top of your meatball loaves.
To begin with this particular recipe, we have to prepare a few components. You can have sriracha-bacon meatloaf using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sriracha-Bacon Meatloaf:
- Get 2 lb ground beef
- Make ready 1 packages bacon
- Prepare 1/2 cup sriracha
- Prepare 1/3 cup sambal olek (sriracha style chili paste)
- Get 1 egg
- Prepare 1 cup breadcrumbs
- Take 3/4 oz basil; chiffonade
- Prepare 1 tbsp ground coriander seed
- Prepare 2 packages dried onion soup mix
- Make ready 6 clove garlic; minced
- Make ready 6 roasted red bell peppers; medium dice
- Make ready 1 fennel bulb; minced
- Prepare 4 stalks celery; small dice
- Make ready 6 stalks asparagus; small dice
- Take 2 bunch scallions; medium dice
- Get 1 vegetable oil; as needed
Sweet barbecue sauce pairs up with bacon for bold, delicious flavor in this easy freeform meatloaf. This zesty Bacon Sriracha Potato Salad will spice up your Spring and Summer barbecues, picnics, and parties! Mix all the meatloaf ingredients, other than the bacon, well in a large bowl. Add the Sriracha to the bacon fat and whisk to incorporate.
Instructions to make Sriracha-Bacon Meatloaf:
- Sweat fennel, celery, and asparagus in vegetable oil until nearly translucent. Add garlic and bell peppers. Sweat until fragrant. Cool rapidly in fridge.
- Combine all ingredients together in a large mixing bowl. Mix thoroughly. Bake at 350° for approximately one hour or until thermometer reaches 155°
- Variations; Caramelized onions, carrots, horseradish, mustard, lemongrass, ginger, thai chiles, fresno peppers, banana peppers, saffron, pork, veal
Bacon, onions, mushrooms, and Swiss cheese are added to ground beef and baked to perfection. Cook bacon right before burgers go on the grill. Fry to desired crispiness and set onto a plate lined with paper towels.. Cut the bacon strips in half and weave them into bacon blankets. Fry them until crisp and hold in a warm oven until needed.
So that is going to wrap it up for this special food sriracha-bacon meatloaf recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
