Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bacon wrapped cheese breadsticks. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Bacon Wrapped Cheese Breadsticks is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Bacon Wrapped Cheese Breadsticks is something which I’ve loved my whole life.
Breadsticks are wrapped with slices of bacon and rolled in garlic and Parmesan cheese in this quick appetizer that will fly off the table. Wrap a bacon strip around each breadstick; place on baking sheets. In a shallow bowl, combine cheese and garlic powder.
To begin with this particular recipe, we have to first prepare a few components. You can cook bacon wrapped cheese breadsticks using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Bacon Wrapped Cheese Breadsticks:
- Get 1 17.3 ounce package of Pepperidge Farms puff pastry, thawed but still cool
- Get 16 thin slices of bacon, I used center cut because they are shorter, if your bacon is long you may need to trim it
- Get 1/3 cup finely shredded cheese, I used italian four cheese blend
- Prepare 1 tsp cayenne pepper
- Make ready 1/2 tsp black pepper
- Get 1/2 light brown sugar
By whatever means you want to achieve this, either by pulling the bacon longer or scrunching the dough shorter. What type of bacon is best for these Cheesy Bacon Wrapped Breadsticks? When picking out the type of bacon you want to use, go for the thick center-cut bacon. Bacon Wrapped Cheese Breadsticks These breadsticks are great as an appetizer, or to go with soups, salads and stews.
Steps to make Bacon Wrapped Cheese Breadsticks:
- Preheat the oven to 400. Line a baking sheet with foil. Sray a rack that can fit inside the baking sheet really well with non stick spay. Make sure it's well covered with spay or the breads ticks can stick.
- Lay the puff pastry on a parchment covered surface
- Sprinkle cayenne pepper over puff pastry sheets
- Then sprinkle with cheese, press lightly to stick
- Cut 8 vertical slices down each sheet of puff pastry, making 16 cuts total
- Twist each cut into a breadstick shape
- Wrap a slice of bacon around each breadstick
- Combine light brown sugar and pepper on a plate
- Gently roll bacon wrapped breadsticks in sugar/pepper to coat lightly.
- Place on prepared rack in baking pan and bake until pastry is cooked and bacon is crisp, about 35 to 55 minutes. Turn to prevent sticking. When done transfer carefully to foil to cool enough to set. They are good warm or at room temperature
Roll the Bacon-Wrapped Breadsticks Appetizer in the cheese mixture when they come out of the oven. Let cool and serve at room temperature. Like I said, I really enjoy dipping mine into Basil Pesto…. Slice bacon stips in half, lengthwise. Wrap bacon, in spirals, around the breadsticks.
So that’s going to wrap this up with this special food bacon wrapped cheese breadsticks recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
