Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mashroom & sausage pasta casserole. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Mashroom & Sausage Pasta Casserole is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Mashroom & Sausage Pasta Casserole is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have mashroom & sausage pasta casserole using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mashroom & Sausage Pasta Casserole:
- Make ready 1 tbsp butter
- Get 1 can whole mashroom
- Prepare 6 stick sausges
- Take 1/2 cup cooking cream
- Make ready 1 clove garlic
- Make ready 1 packages penne pasta
- Get 1/2 tsp thyme
- Make ready 1/2 tsp black pepper
- Prepare 1/2 tsp table salt
- Prepare 1/2 cup shredded mozzarella
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Instructions to make Mashroom & Sausage Pasta Casserole:
- boil water and pasta, leave untill cooked.
- In a saucepan add butter, garlic, mashroom and sliced sausges. leave for 10 to 15 minutes untill become golden.
- in a casserole add pasta and the cooked mashroom and sausages.
- add salt, pepper and thyme and mix them well.
- add the shredded cheese and a pinch of salt on top of it.
- place in the oven untill the cheese melts and becomes golden.
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