Cheeseburger Platter
Cheeseburger Platter

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cheeseburger platter. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Home » Menu » Lunch » Cheeseburger* Platter. I started out wood turning a nice platter on the lathe, then made a cheeseburger and fries out of wood to fill it! I used one old weathered and discarded.

Cheeseburger Platter is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Cheeseburger Platter is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheeseburger platter using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheeseburger Platter:
  1. Make ready 300 g Ground Chicken,
  2. Get Pinch Sea Salt,
  3. Get Pinch White Pepper,
  4. Get Pinch Mushroom Powder,
  5. Take 2 TBSP Canola / Peanut / Vegetable Oil,
  6. Get 1 Red Onion Finely Sliced,
  7. Take 2 TBSP Tomato Puree,
  8. Prepare 60 g Cream Cheese,
  9. Make ready 2 TSP English Mustard Powder,
  10. Get 1/2 TSP Onion Powder,
  11. Prepare 1/2 TSP Garlic Powder,
  12. Take Turkey Bacon Jam, 2 TBSP + More For Garnishing
  13. Prepare 1 Handful Red Cheddar Freshly Shredded,
  14. Take Parsley Coarsely Chopped, For Garnishing
  15. Prepare Red Chili Deseeded Thinly Sliced, For Garnishing

Run spatula underneath cheeseburger ring to loosen. Use spatula to gently ease ring onto serving platter. Let a straight-forward cheeseburger pie can be the beginning for a diner-inspired dinner: top the pie with crumbled bacon and sliced avocado, fried onions and mushrooms, a California-style shredded. Man, sometimes you say something, completely kidding, and it ends up manifesting further on down the road.

Steps to make Cheeseburger Platter:
  1. Pls visit: https://www.fatdough.sg/post/2017/06/16/turkey-bacon-jam for the recipe. To make the recipe ketogenic-friendly, omit the use of any sweetener.
  2. In a bowl add chicken, salt, pepper and mushroom powder. - - Mix to combine well. - - In a skillet over medium heat, add in oil. - - Once the oil is heated up, add in the onion.
  3. Season with salt and pepper. - - Saute until onion is translucent. - - Add in the chicken. - - Saute until well combined.
  4. Using a spatula to break the chicken into fine pieces. - - Add in cream cheese, tomato puree, mustard, onion and garlic powder. - - Mix to combine well, making sure the chicken is fully coated with the sauce. - - Cook the chicken until slightly browned. - - Add in turkey bacon jam and give it a quick stir.
  5. Turn the heat down to low. - - Scatter cheddar over the top. - - Cover and cook until the cheese has melted.
  6. Remove from heat and transfer onto a serving plate. - - Garnish with turkey bacon jam, parsley and chili. - - Serve immediately.

In this case, we can understand why the guy's friend had the initial reaction that he did. Find cheeseburger stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Slice and serve with the sliced red onions and dill pickle chips. Welcome, crack open a cold one and.

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