Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, elizabeth's cherry pie dessert. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Elizabeth's Cherry Pie Dessert is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Elizabeth's Cherry Pie Dessert is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have elizabeth's cherry pie dessert using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Elizabeth's Cherry Pie Dessert:
- Make ready 1 stick (or less) margarine
- Make ready 1 cup sugar
- Prepare 1 cup flour
- Prepare 1 1/2 tsp. baking powder
- Get 1/4 tsp salt
- Make ready 1/2 cup milk
- Prepare 1 can cherries, drained
- Get 3/4 cup sugar
The best part is it can be frozen and saved for another day! It's so simple to make even your kids can throw it together. Canned Cherries by the US Department of Agriculture, public domain government resource—original source of recipe. When the sweet tooth comes a-knockin', dish up one these luscious dessert options.
Steps to make Elizabeth's Cherry Pie Dessert:
- Melt margarine in baking pan.
- Combine 1 cup sugar, flour, baking powder, salt and milk in bowl, mixing well.
- Spoon into baking pan.
- Mix cherries with 3/4 cup sugar and 1 cup water, stirring to dissolve sugar.
- Pour over batter. Do not stir.
- Bake at 350 degrees until brown.
Spoon the cherry pie filling over the cheesecake fluff then sprinkle on the white chocolate shavings. Thanksgiving Pie Dessert Sketch Fill Bean Stitch Outline Vintage Style Machine Embroidery Design. Imagine Tevye from Fiddler on the Roof shimmying and singing "Tradition". This was my dad's favorite dessert so we had it often growing up. Thanks for reminding me of this recipe I am going to make it tomorrow.
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