Bacon Wrapped Jalapeño Poppers
Bacon Wrapped Jalapeño Poppers

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bacon wrapped jalapeño poppers. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Most recipes for bacon-wrapped jalapeño poppers instruct you to wrap the peppers in bacon and load them straight into the oven. But we found this method resulted in the bacon shrinking and unraveling from the peppers. These bacon wrapped jalapeno poppers are easier to make than breaded poppers and they pack more flavor too.

Bacon Wrapped Jalapeño Poppers is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Bacon Wrapped Jalapeño Poppers is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook bacon wrapped jalapeño poppers using 5 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Wrapped Jalapeño Poppers:
  1. Get 2 dozen Fresh jalapeños
  2. Take 16 oz Cream cheese
  3. Prepare 4 cup Mild cheddar cheese
  4. Prepare 24 slice Bacon
  5. Prepare 1 1/2 cup Preserves (Flavor optional)

For today's match, savory and spicy come together to make Bacon-Wrapped Jalapeño Poppers! With bubbling cheese, savory bacon and spicy peppers, these bacon wrapped jalapenos will have every guest reaching for another. These jalapeño poppers are halved peppers stuffed with cream cheese and cheddar, wrapped in bacon, and baked in the oven until crisp and charred — each bite is an explosion of flavor and contrasting textures. Easier and lower carb than the traditional method of breading and frying, this.

Steps to make Bacon Wrapped Jalapeño Poppers:
  1. Preheat oven to 450°F
  2. Slice jalapeños in half and remove seeds.
  3. Mix cheddar and cream cheese in a medium mixing bowl
  4. Slice bacon in half
  5. Fill jalapeños with cheese mixture
  6. Wrap jalapeño with a piece of bacon and secure with a toothpick
  7. Place on a foil covered bacon sheet and bake in the oven for 20 - 25 minutes or until bacon is crispy
  8. Move preserves to microwaveable safe bowl and heat for 15 - 30 seconds, stirring occasionally until liquified
  9. Remove the poppers from the oven and brush preserve on top
  10. Return to oven and bake for 5 - 10 minutes, until preserve caramelizes
  11. Remove from oven, let cool, and serve

These bacon-wrapped jalapeno poppers are UNBELIEVABLY good! These bacon wrapped jalapeno poppers are creamy, spicy and loaded with cheese. Make these Bacon Wrapped Jalapeno Poppers as an appetizer for your next party night or game day! Loaded with creamy and irresistible smoky flavor! This post may contain affiliate links which won't change your price but will share some commission.

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