Healthy and tasty poha laddu easy and quick recipe
Healthy and tasty poha laddu easy and quick recipe

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy and tasty poha laddu easy and quick recipe. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Healthy and tasty poha laddu easy and quick recipe is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Healthy and tasty poha laddu easy and quick recipe is something which I have loved my whole life.

Aval laddu or poha ladoo recipe - These are very healthy, delicious and quick to make. Made with jaggery and ghee, they make a great food for kids. Heat a heavy bottom pan and dry roast aval / poha until they turn crunchy.

To begin with this recipe, we must first prepare a few components. You can have healthy and tasty poha laddu easy and quick recipe using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Healthy and tasty poha laddu easy and quick recipe:
  1. Prepare 2 cup poha
  2. Prepare 3/4 cup grated jaggery
  3. Take 3 tbsp ghee
  4. Prepare 1/2 tsp cardamom powder
  5. Get 1/4 tsp nutmeg powder
  6. Make ready 7 cashew nuts(chopped)
  7. Prepare 2 tbsp raisins
  8. Make ready 7 almonds(chopped)

Now we make instant and quick laddu. bachelors can try this aval urundai for krishna Jayanthi. Know that poha is a very customizable, versatile recipe. This can be had as a snack by adults, pregnant women and kids. Select Tag Almonds Andhra Recipes Apple Arbi/colocasia Asparagus Atta/wheat flour Aval/Poha recipes avarakkai-broad beans recipes Avocado Baby corn.

Instructions to make Healthy and tasty poha laddu easy and quick recipe:
  1. Cook the poha first on 2mnt high flame and then on low flame for 6-7mnt, till the color changes slightly and the aroma starts to rise.
  2. Now grind the poha into a mixer and make powder, then mix all ingredients and make Ladoos.
  3. If the Ladoos are crumbling while making, then heat a little more ghee and mix.

I wanted to post atleast one healthy recipe for this Diwali which we can have it guiltfree so this is my choice, Sathu Maavu Ladoo. Last year I posted a baked version of cornflakes mixture Very healthy and wholesome laddoo recipe and many Congrats on the feature on The Hindu! well deserved! 🙂. These protein and iron rich laddu is a healthy choice of snacks for kids. Please check below for step by step instructions and pictures for preparing South Indian Split Yellow mung dal laddu - Pasi paruppu urundai. healthy and tasty laddu. Place the poha in a colander and rinse it well under running water.

So that is going to wrap this up with this exceptional food healthy and tasty poha laddu easy and quick recipe recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!