Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, quick & easy pasta salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick, as an adjective, refers to something moving with high speed.
Quick & Easy Pasta Salad is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Quick & Easy Pasta Salad is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have quick & easy pasta salad using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick & Easy Pasta Salad:
- Get 1 Wacky Mac Noodles (or other spiral pasta)
- Make ready 1 can Yellow Corn
- Make ready 1 can Black Beans
- Get 1/4 cup Salsa (I used On the Border Cantina Style)
- Prepare 1/4 cup Light Italian Dressing
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Instructions to make Quick & Easy Pasta Salad:
- Boil the wacky mac in a pot of water until cooked. Then drain & return to pot.
- Open, drain, and rinse the black beans & corn. You should rinse it to remove any unnecessary salt.
- Dump the black beans & corn into the pot of noodles.
- Pour the Italian dressing & salsa into the pot.
- Mix everything together with a large spoon. Serve either right away (warm) or store in fridge for at least 30 minutes to serve cold.
So that is going to wrap this up for this exceptional food quick & easy pasta salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!