Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, quick & easy pasta salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick, as an adjective, refers to something moving with high speed.
Quick & Easy Pasta Salad is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Quick & Easy Pasta Salad is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have quick & easy pasta salad using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quick & Easy Pasta Salad:
- Make ready 1 Wacky Mac Noodles (or other spiral pasta)
- Get 1 can Yellow Corn
- Prepare 1 can Black Beans
- Get 1/4 cup Salsa (I used On the Border Cantina Style)
- Make ready 1/4 cup Light Italian Dressing
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Steps to make Quick & Easy Pasta Salad:
- Boil the wacky mac in a pot of water until cooked. Then drain & return to pot.
- Open, drain, and rinse the black beans & corn. You should rinse it to remove any unnecessary salt.
- Dump the black beans & corn into the pot of noodles.
- Pour the Italian dressing & salsa into the pot.
- Mix everything together with a large spoon. Serve either right away (warm) or store in fridge for at least 30 minutes to serve cold.
So that’s going to wrap this up with this exceptional food quick & easy pasta salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
