Broccoli Raisin Slawlad
Broccoli Raisin Slawlad

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, broccoli raisin slawlad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Broccoli raisin salad is one you will make over and over again. This is my very favorite thing to do with broccoli! I love this broccoli raisin salad and it makes a great dish to take to any function.

Broccoli Raisin Slawlad is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Broccoli Raisin Slawlad is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook broccoli raisin slawlad using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Broccoli Raisin Slawlad:
  1. Get 4 cups small broccoli florets (cut larger florets into third or fourths, depending on their size)
  2. Make ready 1/4 onion, minced (about 1/4 cup)
  3. Prepare 1/2 teaspoon kosher salt
  4. Take 1/4 cup raisins (or you could use Craisins or dried cherries or blueberries)
  5. Get 1/8-1/4 teaspoon black pepper
  6. Take 1-2 teaspoons sugar, depending on how sweet you like things
  7. Get 3.5 Tablespoons mayonnaise
  8. Take 2 Tablespoons distilled white vinegar
  9. Take 2 teaspoons vegetable oil

You will find it at salad bars, and potlucks. The original is filled with bacon. Broccoli Cauliflower Salad with Greek Yogurt and BaconFunnyLove. Directions Combine chopped broccoli, raisins, chopped onion, sunflower seeds and bacon bits in a large bowl.

Instructions to make Broccoli Raisin Slawlad:
  1. In a large bowl, toss the broccoli and onions with the kosher salt and let stand for 10 to 15 minutes. This will give the broccoli time to get seasoned through and to get a slaw-like crunch.
  2. Add the rest of the ingredients into the bowl and toss thoroughly to combine.
  3. Let stand for 15 minutes or so before serving to let all the flavors meld and absorb.
  4. Enjoy! :)

This vegan broccoli raisin salad is tossed with roasted onion, almonds, and a mustard vinaigrette for an easy and healthy make-ahead side dish! Growing up, we had a friend whose broccoli salad was a. Be the first to review this recipe. This is a different green vegetable salad. It has become a Thanksgiving tradition in our family.

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