Butterless Almond Blueberry Cookies
Butterless Almond Blueberry Cookies

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, butterless almond blueberry cookies. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fold in the almonds, then the blueberries. Using two small spoons, dollop mix onto cookie sheets. Salted Caramel Chocolate Chip Cookies Yummly.

Butterless Almond Blueberry Cookies is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Butterless Almond Blueberry Cookies is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook butterless almond blueberry cookies using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Butterless Almond Blueberry Cookies:
  1. Take 1 1/2 Cups Brown rice flour or teff
  2. Make ready 1 Teaspoon Baking soda
  3. Prepare 1/4 Teaspoon Sea salt
  4. Get 1 Cup almond butter Crunchy
  5. Prepare 1 Cup maple syrup
  6. Get 1 Cup Blueberries

Carrie Vasios Mullins. [Photograph: Carrie Vasios]. These light cookies are studded with almonds and fresh blueberries. Recipe adapted from Giada De Laurentiis. Then add the almond flour, flax and chia seeds, mixing until combined.

Instructions to make Butterless Almond Blueberry Cookies:
  1. Heat oven to 350 degrees. In a medium bowl, mix flour, baking soda, and salt. In a large bowl, mix the almond butter and maple syrup.
  2. Pour flour mixture into your almond butter mixture. Stir until combined. Gently fold blueberries into the mix, trying your best not to squish them. Scoop spoonfuls of batter onto a parchment-lined cookie sheet. Bake for 12-14 minutes. They should still be a little soft when removed from the oven.

Then add the baking soda, cinnamon, and salt stirring again to combine. Fold in the almonds, then the blueberries. Using two small spoons, dollop mix onto cookie sheets. Cool the cookies on a wire rack. These cookies and many other gluten-free baked goods can be easily made with almond flour and you would never know they are grain-free.

So that’s going to wrap it up with this special food butterless almond blueberry cookies recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!