Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, my cool sweet potato salad 😊. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
My Cool Sweet Potato Salad 😊 is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. My Cool Sweet Potato Salad 😊 is something that I have loved my whole life. They’re fine and they look fantastic.
Sweet potatoes and potatoes combine to make a different type of salad that will pleasantly surprise you. Bring a large pot of salted water to a boil. Categories: Potato Salad Sweet Potato Side Dish Gluten Free.
To get started with this particular recipe, we must first prepare a few ingredients. You can have my cool sweet potato salad 😊 using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make My Cool Sweet Potato Salad 😊:
- Make ready 1 can new potatoes
- Get 1/2 Shallot chopped finely
- Prepare 6 thick slices of cucumber
- Take 1/4 cup Sweetcorn
- Prepare 5 cherry tomatoes halved
- Prepare 1/2 tsp lemon salt, or a squeeze of lemon and a pinch of salt
- Get 1/4 tsp ground black pepper
- Prepare 1 tsp Balsamic vinegar
- Get 1 tsp mint sauce
- Take 3 tbsp greek style yogurt or sour cream
Black Bean Salad with Roasted Sweet Potatoes. Add some protein with black beans. Get the recipe from Naturally Ella. Sweet potatoes are a great potato alternative, they have a lower glycemic index, more fiber This salad is so colorful and nutritious and it's the perfect meal to eat on the go.
Steps to make My Cool Sweet Potato Salad 😊:
- Ingredients
- Stack the cucumber and slice through the cucumber slices. Then turn around and slice through again so as you have small chunky pieces
- Cut up the shallots small
- Empty the tin and rinse potatoes in cold water, pat dry and cut up the potatoes into chunky small pieces.
- Cut up the tomatoes into 1/4 pieces.
- In a bowl big enough to fit the ingredient in, add the potatoes and all the other ingredients. Stir carefully add the salt, pepper, lemon and mint sauce.
- Then add the yogurt or sour cream and the balsamic vinegar. Stir gently until all is covered.
- Then add the mix to a serving bowl and sprinkle with a little parsley dried or fresh.
I baked the sweet If you're gonna eat the salad on the go, let the sweet potatoes and chickpeas cool down before mixing. If you prefer a less sweet potato salad, omit the sweet pickles, and reduce the granulated sugar to It was truly delicious and amazing! I wish there was more leftovers! 😊. It is officially barbecue season and I love nothing more than both hosting and attending them. So, when I recently received an invite to one, it was a give-in This dish combines all flavors, from the sour of the lemon juice, the sweetness of the apples, to the saltiness of the bacon.
So that’s going to wrap this up for this special food my cool sweet potato salad 😊 recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
