Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, no-bake cheesecake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
No-Bake Cheesecake is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. No-Bake Cheesecake is something that I have loved my entire life. They’re nice and they look wonderful.
Instead of standing in a hot kitchen, make this simple recipe for your next warm-weather gathering. This easy No Bake Cheesecake Recipe is hands down the best! A smooth dessert with fluffy, almost mousse-like filling and a buttery graham cracker crust.
To get started with this particular recipe, we must prepare a few ingredients. You can cook no-bake cheesecake using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make No-Bake Cheesecake:
- Get Blueberry Jelly
- Get 4 heaped teaspoons Blueberry jam (store-bought)
- Prepare 2 tbsp Blueberry sauce
- Get 130 ml Water
- Make ready 1 Sugar
- Take 3 grams Gelatin
- Get 200 grams Cream cheese
- Get 70 grams Sugar
- Take 1 lemon's worth Lemon juice
- Get 1/2 lemon Lemon zest
- Get 8 grams Gelatin
- Make ready 3 tbsp Water
- Prepare 200 ml Heavy cream (low-fat is OK)
- Prepare Garnish
- Take 16 Strawberries
- Make ready 1 Whipped cream
- Make ready 1 Powdered sugar (the type that won't dissolve easily)
Plus, it takes about half the time to make. Our classic cheesecake requires flour and eggs which helps set the cheesecake as it bakes. A no-bake cheesecake can be a very easy dessert if you are short on time and want a nice cool dessert. By keeping the ingredients and production method to a minimum, you'll make the whole.
Instructions to make No-Bake Cheesecake:
- Prepare a no-bake cheesecake and chill. Please refer to "Dense No-Bake Cheesecake", https://cookpad.com/en/recipes/155413-dense-no-bake-cheesecake for further instructions. - - https://cookpad.com/us/recipes/155413-creamy-rich-no-bake-cheesecake
- Soak and dissolve the gelatin in an appropriate amount of water.
- Add the blueberry jam, blueberry sauce, sugar and water to a pan and bring the mixture to a boil. Stop the heat, pour in the gelatin, and mix everything together with a whisk.
- Once the cheesecake has chilled and set, pour the blueberry sauce over the top of it and leave the cake to chill and set once more.
- Wrap a warm cloth around the cake tin and carefully remove the cheesecake from within. Pipe some whipped cream around the edges and top with strawberries and a dusting of powdered sugar.
- If you use a store-bought jam on its own, the colour won't be very vivid, so please make sure to use blueberry sauce too. Feel free to use store-bought blueberry sauce if you wish.
- The sweetness of the jam will vary depending on the brand. Feel free to omit the sugar in Step 3 if you don't want your cake to be overly sweet.
- You can make this cheesecake without the jam and use strained blueberry sauce instead.
So what exactly is a no-bake cheesecake? Simply put it's a cheesecake that's never seen the inside of an oven. Neither the crust nor the filling is baked, making it truly a no-bake dessert. A delightful favorite with everyone, especially appetizing during the A simple yet stylish no-bake cheesecake. Garnish with cherries and chocolate sauce for breathtaking.
So that is going to wrap it up with this special food no-bake cheesecake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
