Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, quick chicken curry with sumac & turmeric spiced couscous. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This recipe for sumac-rubbed whole roasted chicken is served with a bread salad full of tomatoes, cucumber, and red onions. Traditional in Middle Eastern cooking, the spice sumac brings a clean, tart, lemony flavor and a deep rose color to this chicken recipe. Quick and easy chicken curry recipe.
Quick Chicken Curry with Sumac & Turmeric Spiced Couscous is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Quick Chicken Curry with Sumac & Turmeric Spiced Couscous is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook quick chicken curry with sumac & turmeric spiced couscous using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick Chicken Curry with Sumac & Turmeric Spiced Couscous:
- Get 2 chicken breasts
- Take 2 carrots
- Prepare 4 cloves garlic
- Make ready a few stems of purple sprouting broccoli
- Take 1 tsp cumin
- Take 1 tsp ground coriander
- Take 1 tsp smoked paprika
- Take 1/2 tsp cinnamon
- Get 1/2 tsp fenugreek
- Prepare 1 tsp turmeric
- Prepare 2 onions, 1 brown 1 red
- Get 1 can plum tomatoes
- Prepare for the couscous
- Make ready 1 cup couscous
- Get 1/2 cup chicken stock
- Make ready 1 tsp turmeric
- Get 1 tsp sumac
- Take handfull desicated coconut
- Get salt and pepper
Sure, there are plenty of slow cooker versions and quick versions of this Learn how to make authentic Sri Lankan chicken curry with these tips and variations for the best ever chicken curry, made with or without coconut milk. Learn how to make the best with basic pantry staples. This detailed post on how to make chicken curry at home will guide you to make the best dish using pantry staples. This is one of the easiest that even a novice or a bachelor can cook with an amazing outcome.
Steps to make Quick Chicken Curry with Sumac & Turmeric Spiced Couscous:
- In a pan add a good glug of oil and fry off onion, add all the spices and fry off for a few mins. Then add the garlic and the chicken until the chicken is seeled
- Add the plum tomatoes to the chicken curry mix and mush up the toms, then refill the can with water and top up.
- Chop up the carrots and add to the bubbling curry for about 20mins
- Add the broccoli to the pan and stir, then pop the couscous and spices and coconut in a bowl and cover with stock and a plate. leave for a few mins then fork up until fluffy.
- Once the couscous is ready pop into little ramikens and turn onto a plate, add a portion of curry. Ideally served with fresh coriander,
Being Indian, I love to eat Indian food often. Honestly, an Indian chicken curry with this taste and flavor does not get any. Chicken breasts simmer in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger in this spicy Indian dish. This is a really good recipe for spicy Indian chicken curry. It's pretty easy to make and tastes really good!
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