Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, upside down apple cake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Upside down apple cake is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Upside down apple cake is something that I’ve loved my entire life. They’re fine and they look wonderful.
A delicious dessert that looks soo good, no other decoration is needed and this makes it perfect for any occasion or family gatherings. Place a plate upside down on top of the pan, then invert the pan, flipping the cake onto the plate. Upside Down Apple Cake with caramel sauce and apple wedges in a flour cornmeal batter.
To get started with this particular recipe, we must first prepare a few components. You can have upside down apple cake using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Upside down apple cake:
- Take For apple top:
- Make ready 2 large apples and 1tbsp tutti frutti
- Get 1/4 tsp cinnamon powder
- Get 1/4 tsp nutmeg powder
- Get 1 tbsp brown sugar
- Take For cake:
- Get 1/2 cup Maida
- Prepare 1 cup wheat flour
- Make ready 1 cup water
- Get 1/4 cup sunflower oil
- Prepare 3/4 cup brown sugar/shakkar
- Take 1/4 tsp cinnamon powder
- Make ready 1 tsp vanilla essence
- Take 1/4 tsp baking powder
- Take 1/4 tsp baking soda
In a small saucepan over medium heat, melt brown sugar, butter, vanilla, cinnamon, and salt. This Apple Upside-Down Cake features a caramelized apple topping and a cinnamon vanilla cake. Easy to make and perfect for fall! I love summer, but I have to say that I'm kind of excited that September is finally here.
Instructions to make Upside down apple cake:
- Arrange apples and tutti frutti in a greased cake tin lined with butter paper. Sprinkle sugar, cinnamon powder and nutmeg powder over it.
- For cake batter sieve the dry ingredients in a bowl.
- In a separate bowl add water, oil,brown sugar and whisk for around 3-4 minutes.
- Now add all the dry ingredients in it and fold together by cut and fold method. Do not over mix.
- Finally add the cake mixture to the tin lined with apples.
- Preheat the oven and Bake at 180 degree C for 35 minutes.
- After 35 minutes check whether the cake is cooked with a skewer. If it comes out clean it is cooked.
- Immediately flip the cake when warm.
- Serve hot with vanilla ice cream and caramel sauce.
Not only does it mean cooler weather, but it also means apples are in. Like this Apple Upside Down Cake recipe? Old Fashioned Apple Upside Down Cake - a decades old family recipe that uses very simple ingredients to create a. Start the apple upside down cake recipe by preheating the oven. Then, cut the apples in half and core them.
So that is going to wrap this up for this exceptional food upside down apple cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
