Creamy Sour Cream and garlic mashed potaoes
Creamy Sour Cream and garlic mashed potaoes

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, creamy sour cream and garlic mashed potaoes. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Six garlic cloves and Parmesan cheese add savory depth to Alton Brown's Creamy Garlic Mashed Potatoes, from Good Eats on Food Network. Remove the potatoes from the heat and drain off the water. Mash and add the garlic-cream mixture and Parmesan; stir to combine.

Creamy Sour Cream and garlic mashed potaoes is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Creamy Sour Cream and garlic mashed potaoes is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have creamy sour cream and garlic mashed potaoes using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Creamy Sour Cream and garlic mashed potaoes:
  1. Take 8 red potaoes
  2. Take 16 oz sour cream
  3. Prepare 2 tbsp butter
  4. Make ready 2 tbsp garlic salt
  5. Get 2 tbsp garlic powder

I guarantee these potatoes are everything you dream of when it comes to whipped potato heavenly goodness. They are creamy, thick, and filled with so much garlic and chive flavor! Adding garlic and sour cream to your mashed potatoes recipe makes them amazing - it's the only way we eat mashed potatoes anymore! Garlic and sour cream mashed potatoes are our family's favorite mashed potatoes ever.

Instructions to make Creamy Sour Cream and garlic mashed potaoes:
  1. Add potatoes to pot and cover with water, add lid and set on high heat to boil for about 20-25 mins
  2. Once potatoes are soft enough. I usually pierce with a fork to check. Drain water and keep in hot pot. Slice potatoes in halves and leave on the skins, add butter in a few pieces and cover with lid.
  3. When butter has melted add garlic salt and garlic powder and mash with potato masher. Add sour cream and continue to mash until creamy. Serve with or without your favorite gravy. Enjoy!

I can't remember the last time I made "regular" mashed potatoes. These extra creamy, garlic mashed potatoes are simply the BEST! These Garlic Mashed Potatoes made with roasted garlic and Yukon Gold potatoes are amazing in every way. I make my potatoes using a very similar recipe, but instead of sour cream (my husband. Butter, cream and sour cream are mixed in to make the perfect creamy mashed potatoes.

So that is going to wrap it up with this exceptional food creamy sour cream and garlic mashed potaoes recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!