Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, quick and easy chicken pot pie!!!. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Quick and Easy Chicken Pot Pie!!! is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Quick and Easy Chicken Pot Pie!!! is something which I’ve loved my entire life. They are fine and they look fantastic.
This is one of my most favorite ways of making a Quick & Easy Chicken Pot Pie and using my most favorite pan by Copper Chef! This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. Truthfully though, the way I make it has nothing to do with the name.
To begin with this recipe, we have to first prepare a few ingredients. You can have quick and easy chicken pot pie!!! using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick and Easy Chicken Pot Pie!!!:
- Get 2 lb chicken breasts
- Take 1 large bag of mix veggies
- Prepare 2 can cream of mushroom soup
- Take 1 croissant rolls
- Take salt and pepper
Add the cream of mushroom soup to chicken and mix veggies. Between the chicken, the sauce, and the crust, you could spend an entire day in the kitchen making traditional Quick question- can I freeze the filling itself in a quart container? I wasn't sure since it is cream based. This chicken pot pie recipe is loaded with flavor.
Instructions to make Quick and Easy Chicken Pot Pie!!!:
- Chop up chicken breast in chunks season to taste.
- Add mix veggies
- Add the cream of mushroom soup to chicken and mix veggies.
- Add mixture to a baking pan unroll croissant rolls lay it over top of mixture.
- Cook on 350° for 35-40 mins or until crust is golden brown you can use biscuits. I use croissant roll cause unrolled it covers more area!!
It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and I initially wanted to make an easy chicken pot pie. So, I started out using refrigerated pie dough, all frozen vegetables, and all dried herbs. This is a very easy chicken pot pie recipe full of tender chicken, vegetables, cream of chicken soup, and flaky crust. Make this a quick meal to serve Other Chicken Pot Pie Crusts to Consider: Crust choices for pot pies are truly a personal one. If you don't care for a traditional pie crust, try these.
So that is going to wrap this up with this exceptional food quick and easy chicken pot pie!!! recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
