Macrobiotic Sweet Potato and Apple Cake
Macrobiotic Sweet Potato and Apple Cake

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, macrobiotic sweet potato and apple cake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Macrobiotic Sweet Potato and Apple Cake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Macrobiotic Sweet Potato and Apple Cake is something which I have loved my entire life.

Drain, let cool, then peel and put through a press. Warm the apple jelly, Brush cake with it, then let cool completely. With mixer running, slowly add flour until combined.

To begin with this recipe, we must first prepare a few components. You can have macrobiotic sweet potato and apple cake using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Macrobiotic Sweet Potato and Apple Cake:
  1. Make ready Sweet Potato and Apple chunks
  2. Take 1/2 Sweet potato
  3. Make ready 1 small apple
  4. Take 100 ml Sugar-free apple juice
  5. Make ready 2 tbsp Raisins
  6. Take 1 dash Salt
  7. Make ready Batter
  8. Prepare 100 ml Whole wheat flour
  9. Make ready 1/2 tsp Baking powder
  10. Make ready 1/2 tsp Baking soda
  11. Make ready 1/8 tsp Salt
  12. Take 200 ml Soy milk
  13. Prepare 2 tbsp Canola oil
  14. Get 4 tbsp Maple syrup

If you cannot find kabocha squash. Sweet Potato and Apple Breakfast Casserole. Sweet Potatoes - pretty sure this is obvious, but you can use whatever sweet potatoes you We had orange ones, but white ones would work. I also kept the skin on the potatoes (because I'm lazy like that), but you can peel the potatoes first if you'd like.

Instructions to make Macrobiotic Sweet Potato and Apple Cake:
  1. Cut the sweet the potato into 2 cm cubes, and slice the apple into wedges. Put the all the sweet potato and apple mix ingredients in a pan and simmer until the liquid evaporates.
  2. Sift the dry ingredients, and then mix together along with the remaining ingredients (the batter should be loose).
  3. Combine Steps 1 and 2 and pour into the cake tin.
  4. Bake in the oven for 20 - 25 minutes at 170°C/340F.

Sweet Potato and Apple Hashbrown Cake with Baked Eggs. Love the idea of baking eggs right with the latke cake - so easy and a great presentation too. The combination of sweet potato and apples sounds delicious! This sweet potato cake is so moist, soft and rich. The recipe is easy to follow and even if you are not an experienced baker You'll easily make that cake.

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