Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, quick and easy apple pie. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Quick and Easy Apple Pie is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Quick and Easy Apple Pie is something which I have loved my whole life. They are nice and they look wonderful.
This easy Apple Pie recipe with very little prep, mixing everything together into a bowl and pouring this mixture into a ready-made crust. Taste the flavors of fall with these quick and easy apple pie cookies made with fresh, grated apples, brown sugar, cinnamon, and cloves. I like this recipe because it is actually easy unlike some other apple pie cookie recipies advertise.
To get started with this recipe, we must first prepare a few ingredients. You can have quick and easy apple pie using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Quick and Easy Apple Pie:
- Make ready 4 apples
- Make ready 2 eggs
- Take 120 grams wheat flour
- Prepare 170 grams sugar
- Make ready 100 grams butter
- Take 1 tsp vanilla sugar
- Make ready 1 tsp ground cinnamon
You use a pie maker, of course! The marshmallows will melt during cooking a give a subtle sweetness and vanilla flavour to the pie filling. Plate up and add a scoop of ice-cream for a decadent dessert. QUICK AND EASY SKILLET APPLE PIE — This "tastes like homemade" apple pie starts with pre-made crust and apple pie filling, for an amazing fall dessert that's ready in almost no time!
Instructions to make Quick and Easy Apple Pie:
- Mix the eggs and sugar together in a bowl. You can add a little vanilla sugar if you want, but it is optional.
- Melt the butter and add it to the mix along with the flour and cinnamon . Spread the dough in a smeared pie form of some sort.
- Peel and slice the apples into thin slices.
- Place the apple slices in the pie form in a pattern of your own choosing. Sprinkle it with some more ground cinnamon.
- Put it in a preheated oven at 200 C, (on normal settings ) for 30 minutes. Place it on a lower level in the oven so that the apples don't explode due to too much heat.
- Take it out and serve it with creme fraice. Enjoy!
Have you ever been in a pinch and needed an impressive, "tastes-like-homemade", dessert in a hurry? Here is our favorite apple pie recipe, with an easy, no-fail, buttery, flaky homemade pie crust, and a filling with a mix of different types of apples, spices, vanilla, and a This apple pie is my family's most requested pie during the holidays. I usually make two of them so we can enjoy one for leftovers. Really good apple pie can — and should — be easy to make. After all, part of the appeal of apple pie is its simplicity: Warmly spiced apples are baked until tender in a crisp, buttery And while dedicating an entire weekend to baking can be fun, sometimes you just want something quick and fail-proof.
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