Milopita (Greek Apple Cake)
Milopita (Greek Apple Cake)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, milopita (greek apple cake). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

In this video, I'm going to show you how to make milopita — a Greek apple cake. Milopita is a Greek apple cake made with olive oil, yogurt and apples. Use your favorite kind of apple for this old-fashioned apple upside-down cake made with olive oil, otherwise known as Greek milopita.

Milopita (Greek Apple Cake) is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Milopita (Greek Apple Cake) is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have milopita (greek apple cake) using 18 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Milopita (Greek Apple Cake):
  1. Prepare 2 medium sized apples
  2. Take 2 cups water
  3. Prepare Dry spice mix:
  4. Take 1 teaspoon cardamom
  5. Take 1/2 teaspoon cinnamon powder
  6. Get 1/2 tsp Nutmeg
  7. Take 1/2 tsp Cloves
  8. Prepare Dry ingredients:
  9. Make ready 2 cups plain flour
  10. Take 1.5 teaspoon baking powder
  11. Take 1/2 teaspoon baking soda
  12. Get 1/2 teaspoon salt
  13. Get Wet ingredients:
  14. Prepare 1.5 cups sugar
  15. Prepare 4 tablespoon Apple cider
  16. Get 1/4 cup vegetable oil
  17. Make ready 1 teaspoon butter to grease the cake tin
  18. Take Sugar dusting to serve

Serve this with some ice cream and enjoy with coffee or First-generation Greek American, Lynn Livanos Athan has published many recipes. She has culinary school training and teaches Greek cooking. Spray the bottom of a large sprinkle form pan with cooking spray, or grease with butter. Milopita is scented with cinnamon, clove & cardamom and chock full of apples for a cake that is quintessentially fall.

Instructions to make Milopita (Greek Apple Cake):
  1. Core the apples and boil using 2 cups water until tender
  2. Preheat the oven to 180 degrees celcius
  3. Combine all the dry spices in a small bowl and mix them together
  4. Combine the dry cake ingredients in a bowl and mix them well
  5. Add all the wet ingredients in a separate bowl
  6. Add the spice mix to it and start to beat on a low speed
  7. Beat until the sugar looks well dissolved
  8. Then add the dry ingredients slowly and fold in well
  9. Peel and mash the cooked apples
  10. Add the mashed apples to the cake batter and mix well(the batter will be thick)
  11. Grease a cake tin or pan with some butter
  12. Place a baking sheet at the base (optional)
  13. Transfer the cake mix in the tin and level evenly
  14. Bake for 25-30 minutes or until done
  15. Let cool before you demould
  16. Slice and serve with sugar dusting
  17. Enjoy!
  18. Watch full recipe video at: https://youtu.be/L0eKISj0nl0

Milopita - Greek Apple and Olive Oil Cake. Greek Sweets, Yams, Greek Recipes, Brownie Recipes, Apple Recipes, Pretzel Bites, Cake Cookies, No Bake Cake, Biscotti. Milopita Bougatsa is a Greek Apple Pie, made with cooked apples and spices, which are then thickened with a semolina pudding and enclosed in phyllo. Best Greek Food in Milpitas, CA. "Best Kabab, Greek Salads, and the special house-made Hummus!" ". spanakopita, & gyro with tomato and tzatziki, and served with garlic fries." RELATED. Keywords: Greek Apple Pie recipe, Milopita, Lenten Apple pie.

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