Creamy Spinach Amandine
Creamy Spinach Amandine

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, creamy spinach amandine. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Creamy Spinach Amandine is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Creamy Spinach Amandine is something which I’ve loved my whole life. They’re fine and they look wonderful.

Creamed spinach is a simple side dish that is also the perfect way to use up any dying spinach. The creaminess will make you forget you're eating spinach and turn anyone into a fan of leafy greens. Fast & Easy Creamed Spinach - Creamy Spinach Side Dish.

To begin with this recipe, we have to prepare a few ingredients. You can have creamy spinach amandine using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Spinach Amandine:
  1. Prepare 2 tablespoons butter
  2. Prepare 1 tablespoon extra virgin olive oil
  3. Make ready 1 medium onion diced
  4. Make ready 1/2 teaspoon granulated garlic powder
  5. Take 1/2 teaspoon ground nutmeg
  6. Make ready To taste salt
  7. Prepare To taste ground black pepper
  8. Take 1/2 cup cream
  9. Make ready 20 ounces frozen Spinach
  10. Make ready 1/2 cup almonds

Make it Dairy-free or with Dairy. When I originally posted this recipe Is this Creamed Spinach Spicy? This recipe does have a little heat, thanks to a ¼ tsp cayenne pepper. Fresh baby spinach is best for making creamed spinach.

Instructions to make Creamy Spinach Amandine:
  1. Chop the Spinach and dice the onion. In a pan heat the oil add the onion and sauté till tender. and butter. Add the butter when melted add the Spinach. Add salt and pepper.
  2. Sauté for 10 minutes. Add the garlic. Incorporate the spices well.
  3. Add the cream. Let it simmer till the cream is reduced by half.
  4. Toast the almonds and chop them up. Add to the top of the finished Spinach.
  5. Serve I hope you enjoy!!

Because it is already tender and less bitter than full-grown spinach, it requires less cooking and adds a creaminess to the finished dish. Creamed Spinach has two main components, cream and spinach. It is truly the BEST Creamed Spinach recipe, ever. Easy Creamed Spinach - This will be the only creamed spinach recipe you will ever need. This is my favorite part about.

So that is going to wrap this up for this special food creamy spinach amandine recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!