Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy peasy pulled pork. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Alternatively this Mexican Pulled Pork would be great served in burger buns with some coleslaw (check out my delicious Easy No Mayo Coleslaw, if you are not usually a fan of coleslaw, I think it Check out my collection of Easy Peasy Mexican Inspired Recipes. Pin Mexican Pulled Pork Tacos for later. Though the pulled chicken lends itself to more recipes, this crock pot pulled pork is tender and moist and oh-so-good when topped with a little BBQ sauce.
Easy Peasy Pulled Pork is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Easy Peasy Pulled Pork is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy peasy pulled pork using 8 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Easy Peasy Pulled Pork:
- Get 5 lb Shoulder pork
- Get 1 dash Dry mustard
- Prepare 1 dash Salt
- Make ready 1 dash Pepper
- Make ready 2 Yellow onions
- Make ready 5 clove Garlic
- Take 2 cup Beef stock
- Get 1 BBQ sauce
For simple, juicy pulled pork, you can cook the pork from start to finish in the slow cooker. (If you do want to sear it in a hot skillet first, I applaud you.) Pulled pork has never been this quick and easy! How to make pulled pork in a pressure cooker. Easy Pulled Pork: Everyone loves a good Pulled Pork. Remove any large chunks of fat (and the bone if you didn't use boneless).
Steps to make Easy Peasy Pulled Pork:
- Cut your onions into rings
- Cut your garlic into small slivers
- Open your pork, pat with a paper towel to dry off the moisture
- Rub on your mustard salt and pepper
- Dump your onions garlic and 1 cup of beef stock into the slow cooker
- Sit your pork on top of the onions and garlic and pour the other cup of beef stock on top of the pork
- Cover and cook on low 8-10 hours
- After the 8-10 hours
- Remove your pork to a plate and shred with a fork
- Take the crock pot and pour the mixture of onions garlic and stock into a strainer to get rid of the stock but keep the onions and garlic
- Put the pork and onion mixture back into the crock pot and mix up
- Pour in your BBQ sauce and mix real good let the BBQ sauce get warm in the warming crock pot for bout 15 minutes
- Place a generous amount of pork onto rolls
- Plate and eat up! 😀
Eaton's Easy Pulled Pork. this link is to an external site that may or may not meet accessibility guidelines. Oven-cooked pulled pork has all the flavor, with a fraction of the effort. Set it in the oven, and forget about it for hours, until the perfectly This recipe produces pulled pork that shreds into large, tender chunks that are moist but not wet, with a flavor that balances sweet molasses, bright vinegar, heat. Easy Peasy Crock Pot Pulled Pork - Peanut Butter Fingers. You guys know how much I love my two-ingredient crock pot chicken!
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