Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken white dum biryani. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
White chicken biryani-sufiani biryani-one kg biryani. Chicken dum biryani recipe with step by step pictures. Add biryani masala, red chili powder, turmeric and.
Chicken white dum biryani is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Chicken white dum biryani is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken white dum biryani using 26 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken white dum biryani:
- Make ready 1 kg Chicken
- Make ready 400 grams Curd
- Take 6 tbsp Brown fried onion
- Take 2 tsp Coriander powder
- Take leaves some Coriander
- Take leaves some Mint
- Take 5 green chillies
- Make ready 1 tsp Chat masala
- Prepare 2 tsp Salt
- Make ready 1 tsp Grind garam masala
- Prepare 2 tbsp Ginger garlic paste
- Get 15 Almonds (chopped)
- Get 1 tbsp dry coconut
- Get 750 grams Rice
- Take 1 cup Milk
- Take Few Saffron strands soaked in milk
- Make ready 1 tbsp Rose water
- Prepare 1/4 spoon saffron colour
- Prepare 10 tsp Black pepper
- Take 10 cloves
- Make ready 3 Black cardamoms
- Get 5 Green cardamons
- Get 1 tbsp Cumin seeds
- Get 2 " small piece cinnamon stick
- Make ready 1 cup Oil
- Take 2 tbsp Oil (at the time of boiling rice)
The most important of which comes from the very many spices like cardamom, cinnamon, cloves that are added to it. These spices give the biryani a tempting aroma that can be. Kerala Style Chicken Biryani or Chicken Dum Biryani recipe made easy for you with step by step photos and video! Thalasseri biryani is one of the famous biryani from Kerala.
Steps to make Chicken white dum biryani:
- Marinate chicken with curd, ginger garlic paste, salt, garam masala powder, coriander powder, chat masala, brown onion coriander leaves, mint leaves and oil.Mix well keep in the fridge overnight
- Make a fine mixture of dry coconut, almonds, green chillies and keep aside.
- Take pot add water then add salt whole garam masala, mint leaves, coriander leaves, bay leaf, lemon juice water allow it to boil add rice and cook 70 percent, drain and keep aside.
- Take pot add marinated chicken, if you want check salt and chilli then add badam, dry coconut and green chilli paste spread rice and 1 cup hot oil and 1 cup hot milk mixed with colour and saffron strands. mint leaves, coriander chopped leaves, brown onion grind garam masala, rose water and cover lid with foil paper and keep on high flame for 10 minutes and 25 minutes slow flame.
- Ready to serve with boondi raita. Very tasty, delicious and mouth-watering light on stomach must try. Enjoy with your family take care eat well.
When we think about making a biryani, Chicken Biryani comes first in the list as the chicken is readily available near our. Today's recipe is Hyderabadi chicken dum biryani, also known as " Kachi Yakhni Biryani" as the chicken is not cooked but placed for dum style cooking on low heat. This is the world's best one-pot meal which could give supreme joy and comfort to the family in festive seasons. Dum Chicken Biryani Recipe, How To Make Dum Chicken Biryani Recipe. Chicken Dum Biryani is cooked with basmati rice and boneless chicken marinated in awesome herbs and spices.
So that’s going to wrap this up with this special food chicken white dum biryani recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
