Cajun Shrimp Enchiladas
Cajun Shrimp Enchiladas

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cajun shrimp enchiladas. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cajun Shrimp Enchiladas is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Cajun Shrimp Enchiladas is something which I have loved my whole life.

This creamy shrimp sauce in these Creamy Cajun Shrimp Enchiladas is also delicious served over pasta or steamed rice. As with many spice-based recipes, the flavors deepen the longer they have. Shrimp Enchiladas are sure to please.

To get started with this recipe, we must prepare a few ingredients. You can cook cajun shrimp enchiladas using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cajun Shrimp Enchiladas:
  1. Take 4 Lbs Shrimp (raw, peeled, and deveined)
  2. Make ready 1 Onion (diced)
  3. Get 3 cloves Garlic (minced)
  4. Make ready 2 Tbs Jalapeños
  5. Make ready 6 Tbs Butter
  6. Prepare 1/2 cup all-purpose flour
  7. Prepare 3 Cup Chicken Broth
  8. Get 10 Oz can Tomatoes (diced)
  9. Take 3 Tbs Cajun Seasoning
  10. Get 1 tsp Chili Powder
  11. Make ready 1/2 tsp Cayenne Pepper
  12. Take 1/2 tsp Garlic Powder
  13. Get 1 pkg Cream cheese (8 Oz)
  14. Take 1 lb Monterey Jack Cheese (grated)
  15. Prepare 10 large Tortillas

Goes great with a green salad and rice. Forgot to put the cheese inside each tortilla so I. Shrimp enchiladas are not in my culinary repertoire, although I frequently order them at restaurants. Mainly, it's because I am too lazy to cook and peel the shrimp first.

Steps to make Cajun Shrimp Enchiladas:
  1. In a large Skillet, saute onion, garlic, and jalapeno in butter until tender. Stir in flour until blended. Gradually stir in broth until a nice Roux is formed.
  2. Bring to a slow boil, reduce heat and add the shrimp, tomatoes, and seasonings. When shrimp is starting to turn slightly pink, stirring cream cheese and shredded cheese and cook until melted
  3. Remove approximately 2 cups and set aside for later as a topping.
  4. Spoon approximately three quarter cup down the center of each tortilla. Fold ends and roll up. Place on baking sheets lined with parchment paper, ensure a small space between each tortilla. Bake at 350°F for 20 minutes
  5. Plate enchiladas, and spoon some of the mixture that was set aside on top.

I've been on an enchilada kick lately. I was trying to think of something relatively healthful for dinner, something that would taste kind of indulgent without actually. The recipe includes a homemade Cajun spice blend if you don't want to buy. Other Cajun Shrimp Recipes you might enjoy: Cajun BBQ Shrimp Cajun Spicy Shrimp or click here for our complete collection of Cajun Shrimp Recipes like this Chilled Cajun Shrimp. These Shrimp Enchiladas are spicy, cheesy, and delicious.

So that is going to wrap it up for this special food cajun shrimp enchiladas recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!